Results 101 to 110 of about 6,440 (236)

Efecto de la acetilación y oxidación sobre algunas propiedades del almidón de semillas de Fruto de pan (Artocarpus altilis)

open access: yesArchivos Latinoamericanos de Nutrición, 2007
El almidón extraído de las semillas del fruto de pan (Artocarpus altilis) fue modificado químicamente por acetilación y oxidación, y sus propiedades funcionales evaluadas y comparadas con las del almidón nativo.
Alicia Mariela Rincón   +2 more
doaj  

Safety evaluation of ethanol extract from Artocarpus altilis leaves as a herbal medicine candidate: Studies in acute and subchronic toxicity

open access: yesPhytomedicine Plus
Background: Artocarpus altilis is a traditional medicine proven to be efficacious in several pharmacological tests using animal models. However, there have been no reports regarding its safety so far.
Fitrya Fitrya   +7 more
doaj   +1 more source

Composition of Trees Grown Surrounding Water Springs at Two Areas in Purwosari Pasuruan, East Java [PDF]

open access: yes, 2012
The aim of the research was to find out the composition of trees grown surrounding water springs at two areas in Purwosari, Pasuruan, East Java. Eleven plots for each area were observed.
soejono, S. (soejono)
core  

Antiinflamatory Activity Test N-Hexane Extract of Breadfruit Leaf (Artocarpus altilis) for Erythema on Skin White Rat (Rattus novergiccus)

open access: yesJournal of Agromedicine and Medical Sciences (AMS), 2016
Ultraviolet radiation (UV) is part of a spectrum of electromagnetic radiation emitted by the sun. UV-C has the shortest wavelength than the wavelength of UV-A and UV-B. UV-C is able to penetrate the earth due to the reduction of ozone in the stratosphere
Desi Suryani Dewi   +2 more
doaj  

Coating based on breadfruit starch (Artocarpus altilis) for fruit conservation: influence of glycerol, sorbitol, and mannitol as plasticizers [PDF]

open access: hybrid, 2019
Erick dos Anjos Bezerra   +3 more
openalex   +1 more source

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