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Artocarpus altilis (breadfruit).

2021
Abstract A. altilis (breadfruit) is a multipurpose tree that is primarily valued for its highly nutritious, high-carbohydrate fruit. The species is native to the Pacific and tropical Asia and is now widely planted throughout the humid tropics (Rajendran, 1991; Ragone 1997).
Julissa Rojas-Sandoval   +1 more
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Prenylated flavones from Artocarpus altilis

Journal of Natural Medicines, 2010
Six prenylated flavones, including one new compound, were isolated and identified from the stem bark extracts of Artocarpus altilis. The new prenylated flavone hydroxyartocarpin (1) was characterized as 3-(gamma,gamma-dimethylallyl)-6-isopentenyl-5,8,2',4'-tetrahydroxy-7-methoxyflavone and the known compounds were artocarpin (2), morusin (3 ...
Shamaun, Shireen Shaharina   +6 more
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Artocarpus altilis (Parkinson) Fosberg (Moraceae)

2020
Synonyms: Sitodium altile Parkinson ex F.A.Zorn, Artocarpus communis J.R.Forst. & G.Forst., Artocarpus incisus (Thunb.) L.f. (Adams, 1972)
Ina Vandebroek, David Picking
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Geranyl flavonoids from the leaves of Artocarpus altilis

Phytochemistry, 2007
Five geranyl dihydrochalcones, 1-(2,4-dihydroxyphenyl)-3-{4-hydroxy-6,6,9-trimethyl-6a,7,8,10a-tetrahydro-6H-dibenzo[b,d]pyran-5-yl}-1-propanone (2), 1-(2,4-dihydroxyphenyl)-3-[3,4-dihydro-3,8-dihydroxy-2-methyl-2-(4-methyl-3-pentenyl)-2H-1-benzopyran-5-yl]-1-propanone (4), 1-(2,4-dihydroxyphenyl)-3-[8-hydroxy-2-methyl-2-(3,4-epoxy-4-methyl-1-pentenyl)-
Yu, Wang   +4 more
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Three New Prenylflavones from Artocarpus altilis

Journal of Natural Products, 1993
Three new prenylflavones, isocyclomorusin {1}, isocyclomulberrin {3}, and cycloaltilisin {5}, together with three known flavonoids, cyclomorusin {2}, cyclomulberrin {4}, and engeletin, were isolated from the stems of Artocarpus altilis (Moraceae). The structures of the new prenylflavones were determined by comparison with known related compounds and ...
Chien-Chih Chen   +4 more
openaire   +1 more source

A new prenylated aurone from Artocarpus altilis

Journal of Asian Natural Products Research, 2012
Phytochemical study of the methanol extract of Artocarpus altilis resulted in the isolation of a new prenylated aurone, artocarpaurone (1), together with eight known compounds including two prenylated chalcones (2 and 3), three prenylated flavanones (4-6), and three triterpenes (7-9). The structure of 1 was elucidated as 6-hydroxy-2-[8-hydroxy-2-methyl-
Tran Thu, Huong   +10 more
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Geranyl Dihydrochalcones from Artocarpus altilis and Their Antiausteric Activity

Planta Medica, 2014
Human pancreatic cancer cell lines have remarkable tolerance to nutrition starvation, which enables them to survive under a tumor microenvironment. The search for agents that preferentially inhibit the survival of cancer cells under low nutrient conditions is a novel antiausterity strategy in anticancer drug discovery.
Mai Thanh Thi, Nguyen   +11 more
openaire   +2 more sources

Sensory Evaluation of Breadfruit (Artocarpus Altilis) Flour

SSRN Electronic Journal, 2019
Breadfruit (Artocarpus altilis) or popularly known as Kolo or Rimas here in the Philippines, has been considered as reliable staple food in the Pacific Region. Breadfruit contains high percentage of carbohydrates, primarily starch. It is by this reason the researchers developed this product in order to produce a new flour product since breadfruit is ...
Ivon Lavilla   +3 more
openaire   +1 more source

Prenylated Dihydrochalcones from Artocarpus altilis as Antiausterity Agents

2015
Human pancreatic cancer cell lines have remarkable tolerance to nutrition starvation, which enables them to survive under a tumor microenvironment. A novel antiausterity strategy in anticancer drug discovery led to the discovery of agents that preferentially inhibit the survival of cancer cells under low nutrient conditions. Artocarpus altilis (Family:
Mai Thanh Thi, Nguyen   +2 more
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Antioxidant activity of Artocarpus altilis (Parkinson) Fosberg leaves

Free Radicals and Antioxidants, 2014
Objective: This research was aimed to investigate the antioxidant activity of Artocarpus altilis (Parkinson) Fosberg leaves. Materials and Methods: 2,2 diphenyl-1-picrylhydrazyl (DPPH) radical scavenging assay and thiobarbituric acid (TBA) methods were used to determine the antioxidant activity with ascorbic acid as a reference. Results: Total phenolic
Mukesh S Sikarwar   +5 more
openaire   +1 more source

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