Deciphering the Antioxidant and Neuropharmacological Effects of Methanolic Extract of <i>Artocarpus chama</i> Leaves and Its n-Hexane and Ethyl Acetate Fractions: GC-MS Analysis, Experimental, and In Silico Investigations. [PDF]
The methanolic extract and solvent fractions (n‐hexane and ethyl acetate) of Artocarpus chama leaves demonstrated significant in vitro antioxidant and in vivo anxiolytic, sedative, and antidepressant activities. GC–MS profiling revealed forty compounds, several showing strong docking affinities with targets related to oxidative stress and ...
Lokman M +7 more
europepmc +2 more sources
Antibacterial and antioxidant activities of ethanol extract of sukun (Artocarpus altilis.) leaves against Pseudomonas aeruginosa [PDF]
Antioxidants are thought to help the body fight Reactive Oxygen Species (ROS). Antioxidants are defined as “any substance that significantly slows or inhibits oxidation when present in trace amounts relative to an oxidizable substrate.” Antimicrobials ...
Putra Effendy De Lux +2 more
doaj +1 more source
New development and validation of 50 SSR markers in breadfruit (Artocarpus altilis, Moraceae) by next‐generation sequencing [PDF]
Jean-Pierre Labouisse
exaly +2 more sources
Cytotoxicity and anti-inflammatory activity of ethanol extract of Artocarpus altilis (Parkinson ex F.A.Zorn) Fosberg leaf in lipopolysaccharide-stimulated RAW 264.7 cells [PDF]
Context: The flavonoid and phenolic compounds found in Artocarpus altilis have made their popularity. This plant has been used as a traditional medicine in Indonesia for various diseases. Aims: To evaluate the toxic concentration of the A.
Fitrya +3 more
doaj +1 more source
Air rebusan daun sukun (Artocarpus altilis) merupakan salah satu tanaman yang dapat digunakan untuk pengobatan diabetes mellitus. Penelitian ini bertujuan untuk membuktikan efek hipoglikemik air rebusan daun sukun pada mencit putih jantan.
Fathnur Sani K +2 more
doaj +5 more sources
Saliva is a complex liquid in the mouth that has an important role as self-cleansing. If the viscosity of saliva is getting lower, the possibility of caries will decrease. The use of mouth rinses is one way to maintain oral hygiene. One of the herbs that
Wiworo Haryani +2 more
doaj +1 more source
Toxicity Assay of Fermented Artocarpus altilis Leaves Using Brine Shrimp Lethality Test
Fermented Artocarpus altilis leaves contains phenolic compound that has pharmacological activity. Differences in fermentation method, i.e., aerobic and anaerobic fermentation might change its characteristics and biological activity. The purpose of this
Hesti Riasari +2 more
doaj +1 more source
Comparative anatomy and histochemistry of the leaf blade of two species of Artocarpus
Abstract: In Brazil, there are two species of Artocarpus that were introduced: Artocarpus altilis (Parkinson) Fosberg, known as fruta-pão, and Artocarpus heterophyllus Lam., known as jaca. Both are used as food and medicine.
RAFAELA D. SÁ +4 more
doaj +1 more source
ABSTRAK. Penelitian ini bertujuan untuk mengetahui pengaruh tepung daun sukun (artocarpus altilis) terhadap produksi telur dan kualitas telur puyuh (Coturnix-coturnix japonica). Materi yang digunakan dalam penelitian ini adalah burung puyuh betina umur 2
Elly Tugiyanti +2 more
doaj +1 more source
Comparison of Anti-Inflammatory Activity between Fermented and Dried Breadfruit Leaves Extract [PDF]
Breadfruit leaves (Artocarpus altilis) have been empirically used to treat inflammation. Biosynthesis process such as fermentation can possibly changes the composition of secondary metabolites in breadfruit leaves.
Hesti Riasari +2 more
doaj +1 more source

