Results 101 to 110 of about 4,935 (206)
The severity of diseases of faba bean depending on sowing rate and variety
Acta Agriculturae Scandinavica. Section B, Soil and Plant Science, 2020 Little research has been published about the occurrence of diseases in faba bean such as chocolate spot, ascochyta blight, or rust in Northern Europe. There is also little data about the impact of sowing rate or variety on disease development. Therefore,
Margit Olle, Pille Sooväli
doaj +1 more source
African bean production environments: their definition, characteristics and constraints [PDF]
, 2016 Bean production in Africa is very heterogeneous with much variation in environmental conditions, cropping systems, preferences and constraints. This working document contains information on the many bean producing areas in Africa.
Allen, David J., Wortmann, Charles S.
core
First Report of Ascochyta Blight Outbreak of Pea Caused by Ascochyta pisi in Spain
Plant Disease, 2008 Characteristic Ascochyta blight lesions were observed on leaves and stems of pea (Pisum sativum L.) ‘Dove’ grown at two sites in the province of Burgos (northern Spain) during May and June of 2005 and 2006. Mean disease severity of affected tissue reached 47% in 2005 and 72% in 2006.
W J, Kaiser +3 more
openaire +2 more sources
Auswirkungen von Fusarium solani f. sp pisi, Fusarium avenaceum und Mycosphaerella pinodes auf Sommererbsen im Topfversuch [PDF]
, 2013 Foot rot is an important limiting factor in pea production in Germany (Pflughöft, 2008). The disease is caused by a pathogen complex consisting of Ascochyta complex pathogens (Mycospharella pinodes, Phoma medicaginis and Ascochyta pisi) and Fusarium spp.
Bacanovic, Jelena +3 more
core
First Report of Ascochyta Blight of Chickpea in Latin America
Plant Disease, 2000 Chickpea (Cicer arietinum L.) has been cultivated in different regions of Bolivia for hundreds of years. In the highlands (2,400 to 3,000 m above sea level) of the Department (state) of Chuquisaca in southern Bolivia, chickpea is an important cash crop for small farmers.
W J, Kaiser, F, Coca W, S, Vega O
openaire +2 more sources
Plant pathogens as biocontrol agents of Cirsium arvense : an overestimated approach? [PDF]
, 2011 Cirsium arvense is one of the worst weeds in agriculture. As herbicides are not very effective and not accepted by organic farming and special habitats, possible biocontrol agents have been investigated since many decades.
Müller, Esther, Nentwig, Wolfgang
core +2 more sources
High damage potential of seed-borne spot blotch in organically grown spring barley in Denmark [PDF]
, 2005 Spot blotch of barley (Bipolaris sorokiniana, perfect state: Cochliobolus sativus) occurs wherever barley is grown but is normally not considered a major problem in Danish barley production.
Hansen, Henrik J. +2 more
core
Significance of seed-borne Ascochyta on pea and test of management strategies [PDF]
, 2005 Large amounts of Danish pea seeds are rejected each year due to high levels of Ascochyta infections. Selection of less susceptible pea varieties may reduce seed infections, while intercropping with barley only gives a small reduction.
Bødker, L. +2 more
core
The Plant Pathology Journal, 2019 Ascochyta blight caused by Ascochyta rabiei (Pass.) Lab. (Telomorph: Didymella rabiei) (Kov.) is one of the most important fungal diseases in chickpea worldwide.
Somayeh Farahani +4 more
doaj +1 more source