Results 61 to 70 of about 43,440 (152)

Functional Analyses of the Diels-Alderase Gene sol5 of Ascochyta rabiei and Alternaria solani Indicate that the Solanapyrone Phytotoxins Are Not Required for Pathogenicity

Molecular Plant-Microbe Interactions, 2015
Ascochyta rabiei and Alternaria solani, the causal agents of Ascochyta blight of chickpea (Cicer arietinum) and early blight of potato (Solanum tuberosum), respectively, produce a set of phytotoxic compounds including solanapyrones A, B, and C.
Wonyong Kim, Chung-Min Park, Jeong-Jin Park, Hajime O. Akamatsu, Tobin L. Peever, Ming Xian, David R. Gang, George Vandemark, Weidong Chen   +8 more
doaj   +1 more source

Effect of Acute Heat Stress During Pod Filling on Seed Quality Traits in Lentil (Lens culinaris Medikus)

Legume Science, Volume 8, Issue 3, September 2026.
ABSTRACT Heat stress is an increasing threat to lentil production systems, yet its effects on seed quality traits remain poorly understood. This study evaluated seed quality responses of lentil genotypes grown under control and heat stress conditions across three seasons (2022–2024), with acute heat stress applied during the pod‐filling stage for 3 ...
Minhao Li, Adnan Riaz, Audrey Delahunty, Joe Panozzo, Garry Rosewarne, Hafiz Suleria, Ashley Wallace, Sukhjiwan Kaur   +7 more
wiley   +1 more source

Control of winter forage pea diseases by pea-oat intercropping under field conditions [PDF]

Pesticidi i Fitomedicina, 2014
A field experiment was conducted at the experimental field of the Institute of Field and Vegetable Crops in Novi Sad to investigate the effect of forage winter pea and winter oat intercropping on ascochyta blight and powdery mildew infections.
Dalibor Živanov, Radivoje Jevtić, Sonja Tančić, Sanja Vasiljević, Stevan Maširević   +4 more
doaj   +1 more source

Identifying chickpea genotypes with superior agronomic traits for intercropping with flax

Agronomy Journal, Volume 118, Issue 4, July/August 2026.
Abstract Intercropping is a cropping system that cultivates multiple crop species concurrently. An intercropping system is most productive when there is minimal competition and maximum facilitation between crop components. The objectives of this study were to (i) evaluate the growth and yield of chickpea (Cicer arietinum) genotypes/cultivars in sole ...
Chengci Chen, William Franck, Yi Zhou, Magdi T. Abdelhamid, Tapiwanashe Magwaba, Chrisanne Kuester, Sooyoung Franck, Kevin McPhee   +7 more
wiley   +1 more source

Investigation of resistance using STMS markers against Ascochyta blight in the chickpea varieties

Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Chickpea (Cicer arietinum L.), a prominent legume plant, is an important agricultural plant that is widely grown both in Türkiye and around the world. Ascochyta blight, caused by the fungal phytopathogen Ascochyta rabiei, is one of the major causative ...
Ibrahim Ilker OZYIGIT, Ilhan DOGAN, Fatih TABANLI, Durdane MART, Ozcan YORGANCILAR, Meltem TURKERI, Evren ATMACA, Aysel YORGANCILAR   +7 more
doaj   +1 more source

Principales maladies fongiques de trois légumineuses alimentaires dans la région du Kef (Tunisie) [PDF]

Tropicultura, 1991
The most important fungal diseases of pulses in Kef area (Tunisia). Ascochyta disease and rust of faba beans, powdery mildew of peas and Ascochyta blight of chickpeas are the most important fungal diseases of these crops in the Kef area (North-West of ...
Nasraoui, B.
doaj  

The Multi‐Omics Opportunity to Improve Heat Adaptation in Chickpea

Food and Energy Security, Volume 15, Issue 4, July/August 2026.
ABSTRACT Heat stress during reproductive development is a critical constraint to chickpea (Cicer arietinum L.) productivity in major growing regions, where high temperatures cause yield losses through flower and pod abortion, reduced pollen viability and impaired grain filling.
Callum Jamie, Shanice van Haeften, Lee T. Hickey, Karine Chenu, Millicent R. Smith   +4 more
wiley   +1 more source

CRISPR/Cas‐Mediated Gene Editing in Plant Immunity and Its Potential for the Future Development of Fungal, Oomycete, and Bacterial Pathogen‐Resistant Pulse Crops

Plant, Cell &Environment, Volume 49, Issue 7, Page 3573-3585, July 2026.
ABSTRACT Pulses provide myriad health benefits and are advantageous in an environmental context as a result of their leguminous nature. However, phytopathogenic fungi, oomycetes and bacteria pose a substantial threat to pulse production, at times leading to crop failure.
Stacy D. Singer, Mohammed M. Mukthar, Udaya Subedi, Hari Poudel, Guanqun Chen, Nora Foroud, Syama Chatterton   +6 more
wiley   +1 more source

Cultural and morphological variations of Didymella rabiei isolates causing chickpea ascochyta blight in northwestern Ethiopia

Agrosystems, Geosciences &Environment, Volume 9, Issue 2, June 2026.
Abstract Chickpea (Cicer arietinum L.) is one of the important grain legume crops in Ethiopia, which is used as a source of food and foreign currency. However, the crop production and productivity are currently challenged by ascochyta blight disease caused by Didymella rabiei in the study areas.
Getnet Yitayih, Addisu Mandefro, Girmay Aragaw   +2 more
wiley   +1 more source

An Update on Genetic Resistance of Chickpea to Ascochyta Blight [PDF]

Agronomy, 2016
Ascochyta blight (AB) caused by Ascochyta rabiei (Pass.) Labr. is an important and widespread disease of chickpea (Cicer arietinum L.) worldwide. The disease is particularly severe under cool and humid weather conditions. Breeding for host resistance is an efficient means to combat this disease.
Sharma, M, Ghosh, R
openaire   +3 more sources