Results 21 to 30 of about 22,187 (200)

Suppression of the Lycopene Cyclase Gene Causes Downregulation of Ascorbate Peroxidase Activity and Decreased Glutathione Pool Size, Leading to H2O2 Accumulation in Euglena gracilis

Frontiers in Plant Science, 2021
Carotenoids are photosynthetic pigments and hydrophobic antioxidants that are necessary for the survival of photosynthetic organisms, including the microalga Euglena gracilis.
Shun Tamaki, Ryosuke Sato, Yuki Koshitsuka, Masashi Asahina, Masashi Asahina, Yutaka Kodama, Takahiro Ishikawa, Tomoko Shinomura   +7 more
doaj   +1 more source

Antioxidative Responses to Pre-Storage Hot Water Treatment of Red Sweet Pepper (Capsicum annuum L.) Fruit during Cold Storage

Foods, 2021
The effects of hot water treatments on antioxidant responses in red sweet pepper (Capsicum annuum L.) fruit during cold storage were investigated. Red sweet pepper fruits were treated with hot water at 55 °C for 1 (HWT-1 min), 3 (HWT-3 min), and 5 min ...
Jirarat Kantakhoo, Yoshihiro Imahori
doaj   +1 more source

Antioxidant Profile of Pepper (Capsicum annuum L.) Fruits Containing Diverse Levels of Capsaicinoids

Antioxidants, 2020
Capsicum is the genus where a number of species and varieties have pungent features due to the exclusive content of capsaicinoids such as capsaicin and dihydrocapsaicin.
José M. Palma, Fátima Terán, Alba Contreras-Ruiz, Marta Rodríguez-Ruiz, Francisco J. Corpas   +4 more
doaj   +1 more source

Phytic Acid Delays the Senescence of Rosa roxburghii Fruit by Regulating Antioxidant Capacity and the Ascorbate-Glutathione Cycle. [PDF]

Int J Mol Sci
Rosa roxburghii fruit has a short postharvest shelf life, with rapid declines in quality and antioxidant capacity. This research assessed how phytic acid affects the antioxidant capacity and quality of R. roxburghii fruit while in the postharvest storage
Dong B, Chen Y, Kuang C, Da F, Ding X.
europepmc   +2 more sources

The Effect of Lithium Salt with Ascorbic Acid on the Antioxidant Status and Productivity of Gestating Sows

Animals, 2022
This research is aimed at the influence of different doses of lithium ascorbate on pigs’ diet estimation, at farrowing sows’ antioxidant status increase, and at lipid peroxidation product level decrease.
Konstantin Ostrenko, Roman Nekrasov, Anastasiya Ovcharova, Viktar Lemiasheuski, Ivan Kutin   +4 more
doaj   +1 more source

Ascorbate-glutathione cycle and thioredoxin system are involved in nitric oxide alleviating excess nitrate stress in tomato seedlings

, 2023
Nitric oxide (NO) plays an important role in plant growth, development, and stress responses. The exogenous NO donor sodium nitroprusside (SNP) increased the plant height, root length, and biomass of tomato seedlings under nitrate stress, especially 100 ...
Kunzhi Li (12804297), Xue Gan (15997929), Shengtai Qiao (15997932), Yuanlin Liang (15997935), Huini Xu (7593119)   +4 more
core   +1 more source

Evidence for the Presence of the Ascorbate-Glutathione Cycle in Mitochondria and Peroxisomes of Pea Leaves [PDF]

Plant Physiology, 1997
The presence of the enzymes of the ascorbate-glutathione cycle was investigated in mitochondria and peroxisomes purified from pea (Pisum sativum L.) leaves. All four enzymes, ascorbate peroxidase (APX; EC 1.11.1.11), monodehydroascorbate reductase (EC 1.6.5.4), dehydroascorbate reductase (EC 1.8.5.1), and glutathione reductase (EC 1.6.4.2), were ...
A., Jimenez, J. A., Hernandez, L. A., Del Rio, F., Sevilla   +3 more
openaire   +2 more sources

Upregulation of Chloroplast Antioxidant System to Alleviate Salt Dependent Oxidative System in Rice Varieties [PDF]

Journal of Stress Physiology & Biochemistry, 2020
The chloroplast antioxidant system in pokkali (vytilla-2), kaipad (ezhome-1) and upland (koduvelliyan) rice varieties showed upregulation of enzymatic and non- enzymatic antioxidants under salt stress.
Lins S., Yusuf A.
doaj  

Biochemical responses of hairgrass (Deschampsia caespitosa) to hydrological change

Frontiers in Plant Science, 2022
Plant growth and development are closely related to water availability. Water deficit and water excess are detrimental to plants, causing a series of damage to plant morphology, physiological and biochemical processes.
Qiaoyu Luo, Qiaoyu Luo, Qiaoyu Luo, Qiaoyu Luo, Yonggui Ma, Yonggui Ma, Yonggui Ma, Zhi Chen, Zhi Chen, Zhi Chen, Huichun Xie, Huichun Xie, Huichun Xie, Yanlong Wang, Lianyu Zhou, Lianyu Zhou, Lianyu Zhou, Yushou Ma   +17 more
doaj   +1 more source

Nitric Oxide Ameliorates Zinc Oxide Nanoparticles Phytotoxicity in Wheat Seedlings: Implication of the Ascorbate–Glutathione Cycle [PDF]

Frontiers in Plant Science, 2017
Durgesh Kumar Tripathi, Samiksha Singh, Kanchan Vishwakarma   +2 more
exaly   +2 more sources