Results 41 to 50 of about 21,890 (196)
Meiosis of anther culture regenerants in asparagus (Asparagus officinalis L.)
Genetics and Molecular Biology, 1998 Pollen mother cells obtained from regenerated plants of asparagus (Asparagus officinalis L.), in a population composed exclusively of male plants, through the process of anther culture from the hybrid G27 X 22-8, were analyzed during meiosis.
Leonardo Galli +4 more
doaj +4 more sources
Natural Product CommunicationsAsparagus ( Asparagus officinalis L.) is a food crop with a variety of pharmacological effects that can be classified as green or white, depending on cultivation methods.
Tae Jin Kim +5 more
doaj +2 more sources
Asparagus Decline and Replant Problem: Autotoxicity, Autotoxic Substances, and Their Biological Functions [PDF]
BiologyThe cultivation of asparagus (Asparagus officinalis L.) is plagued by two serious issues: “asparagus decline” and “asparagus replant problem”. The average lifespan of an asparagus plant is 15 to 20 years.
Hisashi Kato-Noguchi, Midori Kato
doaj +2 more sources
Sensory evaluation of white asparagus (Asparagus officinalis L.) hybrids
International Journal of Horticultural Science, 2016 Comprehensive system of sensory evaluation was developed to obtain information on the different varieties by determining asparagus quality parameters. 9 sensory characteristics were estimated to describe flavour differences. The tests were carried out in
M. Takácsné Hájos +2 more
doaj +3 more sources
Frontiers in Plant Science, 2023 The Asparagus genus includes approximately 240 species, the most important of which is garden asparagus (Asparagus officinalis L.), as this is a vegetable crop cultivated worldwide for its edible spear. Along with garden asparagus, other species are also
Tea Sala +7 more
doaj +1 more source
The occurrence of Fusarium species in white spears of Asparagus officinalis
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2021 The aim of the study was to determine the species composition of fungi of the Fusarium genus found on white Asparagus officinalis spears, depending on the presence or absence of disease symptoms, age of the plantation, date of harvest and the place from ...
Roman ANDRZEJAK, Beata JANOWSKA
doaj +1 more source
Asparagus (Asparagus officinalis L.) Breeding
, 2021 Garden asparagus (Asparagus officinalis L.) is an important horticultural plant worldwide. The proposed Center of Origin of this crop comprises Eastern Europe, Caucasus and Siberia. Asparagus officinalis is a monocotyledonous, perennial, diploid, dioecious species with a chromosome number of 2n = 2x = 20.
Moreno, Roberto +3 more
openaire +3 more sources
Free Radical Scavenging Activity of Infusions of Different Medicinal Plants for Use in Obstetrics
Plants, 2021 An X-band (9.3 GHz) electron paramagnetic resonance (EPR) spectroscopy was used to examine the free radical scavenging activity of the following infusions, which were nonirradiated and exposed to UVA: root of Asparagus racemosus and herbs of Mitchella ...
Sylwia Jarco +2 more
doaj +1 more source
Sexual differentiation in Asparagus officinalis L. [PDF]
Sexual Plant Reproduction, 1990 Sexual dimorphism in the dioecious plant Asparagus officinalis L. was examined by two-dimensional (2-D) electrophoresis of both total proteins and newly synthesized proteins from cladophylls (leaves), whole mature flowers and homologous sex organs (i.e. true female ovaries and small sterile ovaries from male flowers).
M. Bracale +3 more
+5 more sources
Food Research International, 2022 Asparagus is considered a healthy food with a high content of bioactive compounds. In this study, the proximate and mineral composition, non-digestible carbohydrates and bioactive compounds of edible spear, spear by-product and root have been evaluated ...
A. Redondo-Cuenca +6 more
semanticscholar +1 more source