Results 121 to 130 of about 9,173 (223)

Examination of the Shape of Planting Hole for Early Planting of Asparagus

Japanese Journal of Farm Work Research, 2020
Takumi Taguchi, Ayaka Kato, Satoru Motoki   +2 more
openaire   +2 more sources

Influence of planting depth on Production of green asparagus

California Agriculture, 1974
The depth at which asparagus crowns are placed in the soil or are direct-seeded varies in California between production areas and between growers in a single area. The influence of different seeding depths on asparagus production has not been clear. Some studies show that ridging increases yields.
F Takatori, J Stillman, F Souther
openaire   +1 more source

Estimates of genetic variance components in asparagus hybrids in two cultivation systems

Crop Breeding and Applied Biotechnology, 2005
In order to determine the genetic variance components and heritability of six pistillate and six asparagus elite plants, 18 hybrids were evaluated for yield traits in two cultivation systems (blanched and green asparagus) in two harvest periods.
Enrique Cointry, Pablo Diego Asprelli, Fernando López Anido   +2 more
doaj  

The involvement of Fusarium, autotoxins and herbicide residues in the asparagus (Asparagus officinalis L.) replant problems : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Plant Science at Massey University [PDF]

, 1997
In temperate climates, asparagus reaches peak production five to eight years after planting and thereafter yield declines until production is no longer economically viable, normally between years 12 to 15.
Schofield, Phillip E.
core  

Influence of crown orientatation at planting time on Asparagus

California Agriculture, 1974
Asparagus crowns were found to grow upward as new buds were formed above the older crowns. All crowns survived during the duration of this experiment] but those crowns planted upside-down yielded significantly less in both weight and number of spears than those planted upright (normal), sideways, or with roots folded under.
F Souther, F Takatori, J Stillman
openaire   +1 more source

Polysaccharides from <i>Asparagus officinalis</i> L.: phytochemistry, health benefits, biomedical, and food industry applications. [PDF]

Front Pharmacol
Wu L, Bi H, Zhang M, Xu X, Wang M.
europepmc   +1 more source

Response to a report published by the Office for Risk Assessment & Research of the Netherlands Food and Product Safety Authority on three EFSA quantitative pest risk assessments. [PDF]

EFSA J
EFSA Panel on Plant Health (PLH), Baptista P, Berlin A, Chatzivassiliou E, Cubero J, Cunniffe N, de la Peña E, Desneux N, Di Serio F, Filipiak A, Gonthier P, Hasiów-Jaroszewska B, Jactel H, Landa BB, Maistrello L, Makowski D, Milonas P, Papadopoulos NT, Potting R, Susi H, Thulke HH, Crotta M, Czwienczek E, Mosbach-Schulz O, Pautasso M, Stancanelli G, Vicent Civera A.   +26 more
europepmc   +1 more source

Multi-Omics Analysis Reveals Crucial Mechanisms by Which Shading Intensity Regulates Sugar Metabolism in Asparagus Stems. [PDF]

Plants (Basel)
Li Q, Qiu G, Lu X, Liu Z, Zhou X, Wang H, Luo F, Li M, Lu W, Jiang C, Zheng Y.   +10 more
europepmc   +1 more source

Two independent origins of XY sex chromosomes in Asparagus. [PDF]

Mol Biol Evol
Bentz PC, Carey SB, Mercati F, Hale H, Ricciardi V, Sunseri F, Harkess A, Leebens-Mack JH.   +7 more
europepmc   +1 more source

Screening of Nonpathogenic Fusarium Species Suppressing Fusarium Crown and Root Rot in Asparagus Using Wheat Bran as an Inoculum Carrier. [PDF]

Microbes Environ
Maeda Y, Akino S, Kondo N.
europepmc   +1 more source