Results 111 to 115 of about 410,451 (115)

Kinetics of textural and color changes in green asparagus during thermal treatments

Journal of Food Engineering, 2000
B G Swanson
exaly  

Structure of fructopolysaccharide (asparagosin) from roots of asparagus (Asparagus officinalis L.)

New Phytologist, 1993
Norio Shiomi
exaly  

Human gut microbiota-fermented asparagus powder protects human epithelial cells from injury and inflammation†

Food and Function
Sergio Pérez-Burillo, José A Rufián-Henares, Kwang-Jin Cho   +2 more
exaly  

POST HARVEST DEGRADATION OF SAPONIN CONTENT IN POWDER OF ASPARAGUS RACEMOSUS TUBERS WITH DIFFERENT DRYING AND STORAGE METHODS

Acta Horticulturae, 2008
exaly  

The evaluation of asparagus ( L.) root powder as a feed supplement on enhancing growth, immunity, and alleviating acute crowding stress in rainbow trout ()

Aquaculture Reports
Dalibor Kodrík, Mahyar Zare, Thora Lieke   +2 more
exaly