Results 11 to 20 of about 4,528 (177)
Biology, 2021 Background: Aspartame is an artificial sweetener used in foods and beverages worldwide. However, it is linked to oxidative stress, inflammation, and liver damage through mechanisms that are not fully elucidated yet.
Isabela A. Finamor +7 more
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Histological study of the protective effect of Selenium against Nephrotoxicity induced by Aspartame in adult male albino rats [PDF]
Minia Journal of Medical Research, 2019 The objective of the present study is to explore the protective effect of selenium against nephrotoxicity induced by aspartame in adult male albino rat.
Heba Tony +3 more
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Gender dimorphism in aspartame-induced impairment of spatial cognition and insulin sensitivity. [PDF]
PLoS ONE, 2012 Previous studies have linked aspartame consumption to impaired retention of learned behavior in rodents. Prenatal exposure to aspartame has also been shown to impair odor-associative learning in guinea pigs; and recently, aspartame-fed hyperlipidemic ...
Kate S Collison +7 more
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Histopathological and the Dose Depended Effects of Aspartame toxicity on Liver and Kidney of Rats [PDF]
Journal of Applied Veterinary Sciences, 2023 Aspartame is a commonly employed artificial sweetener used by hyperglycemic patients and in food management. Its danger depends on the outcome of previous studies that revealed controversy. The purpose of this study was to look into the histopathological
Omar Azez +3 more
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Effects of Tapak Dara Leaves Extract on Kidney Histology of Aspartame-Induced Mice
Biosfer: Jurnal Tadris Biologi, 2021 This study aimed to determine the effect of Catharanthus roseus leaves extract on kidney histology of mice aspartame-induced. Mice were divided into 4 groups, namely the negative control group (K-) without treatment, the positive control (K+) given ...
Eva Tyas Utami +2 more
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Using PDMS Plasma Cavity SERS Substrate for the Detection of Aspartame
Journal of Spectroscopy, 2020 Surface-enhanced Raman spectroscopy (SERS) was used to simply and sensitively detect the artificial sweetener aspartame added to purified water. In this paper, a cavity formed spontaneously by silver ion droplets, and liquid polydimethylsiloxane (PDMS ...
Lvming Chen +10 more
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Foods, 2023 This study examines the occurrence of the artificial sweetener aspartame (E951) in foods and beverages sampled by food control authorities in Germany between 2000 and 2022. The dataset was obtained through the Consumer Information Act.
Sydney Schorb +7 more
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Heliyon, 2023 Aspartame is widely used artificial sweetener. However, chronic exposure to aspartame led to spatial memory impairment and elevated oxidative stress in the brain.
Vicko Suswidiantoro +5 more
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Aspartame sensitivity? A double blind randomised crossover study.
PLoS ONE, 2015 BackgroundAspartame is a commonly used intense artificial sweetener, being approximately 200 times sweeter than sucrose. There have been concerns over aspartame since approval in the 1980s including a large anecdotal database reporting severe symptoms ...
Thozhukat Sathyapalan +10 more
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The Effect of Long Term Administration of Aspartame on the Sciatic nerve of adult male albino rats and the Possible Therapeutic Role of Ozone (Histological and Biochemical Study) [PDF]
The Egyptian Journal of Histology, 2019 Introduction: Aspartame is a widely used artificial non-nutritive sweetener, which replaced sucrose in foods for enhancing flavor while reducing calories.
Ebtehal Hassen +3 more
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