Results 61 to 70 of about 6,428 (205)

Needlelike Morphology of Aspartame

open access: yesCrystal Growth & Design, 2004
The needlelike morphology of aspartame form II-A is studied by means of Monte Carlo simulations. Growth simulations for all F faces show merely three faces with a nucleation barrier for growth: two side faces and one top face. Calculations of the energies involved in the growth for a few representative faces are in good agreement with these ...
Cuppen, H.M.   +2 more
openaire   +3 more sources

Aspartame Causes Developmental Defects and Teratogenicity in Zebra Fish Embryo: Role of Impaired SIRT1/FOXO3a Axis in Neuron Cells

open access: yesBiomedicines
Aspartame, a widely used artificial sweetener, is present in many food products and beverages worldwide. It has been linked to potential neurotoxicity and developmental defects.
Athiram Pandaram   +11 more
doaj   +1 more source

The effect of aspartame and saccharin on the antimicrobial activity of chlorhexidine against mutans streptococci

open access: yesJournal of Baghdad College of Dentistry, 2017
Background: Although chlorhexidine is the most effective against dental plaque it is extremely bitter to prepare formulation, it is necessary to use flavoring and sweetening which can inhibit the antibacterial effect of rinse preparation.
Abbas S Al Mizraqchi   +2 more
doaj   +1 more source

Current approaches to the use of artificial sweetener aspartame

open access: green, 2021
Fatma Gönül Solmaz   +2 more
openalex   +1 more source

Determinação espectrofotométrica de aspartame em adoçantes por injeção em fluxo usando um reator em fase sólida contendo fosfato de zinco imobilizado

open access: yesQuímica Nova, 2000
A flow injection spectrophotometric method was developed for determining aspartame in sweeteners. Sample was dissolved in water and 250 µL of the solution was injected into a carrier stream of 5.0 x 10-5 mol L-1 sodium borate solution.
Pereira Airton Vicente   +2 more
doaj  

X-ray powder diffraction analysis of a silver(I)-aspartame complex [PDF]

open access: bronze, 2006
R. Putvinskis   +3 more
openalex   +1 more source

Statement on two reports published after the closing date of the public consultation of the draft Scientific Opinion on the re‐evaluation of aspartame (E 951) as a food additive

open access: yesEFSA Journal, 2013
Following a request from the European Commission, the Panel on Food Additives and Nutrient Sources added to Food (ANS) of the European Food Safety Authority (EFSA) was asked to deliver a scientific opinion on the re‐evaluation of aspartame (E 951) as a ...
EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)
doaj   +1 more source

Synergistic Effects of The Enhancements to Mitochondrial ROS, p53 Activation and Apoptosis Generated by Aspartame and Potassium Sorbate in HepG2 Cells [PDF]

open access: gold, 2019
Daofeng Qu   +8 more
openalex   +1 more source

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