Results 71 to 80 of about 1,799 (177)

Practical Applications of Asymmetrical Flow Field-Flow Fractionation (AF4): A Review

, 2015
Characterization of macromolecules and colloids is an area of considerable interest. Asymmetrical flow field-flow fractionation (AF4) has become a well-established method, but many potential users possess limited knowledge of its capabilities, or how it ...
Storm, Matilda Ulmius, Leeman, Mats, Nilsson, Lars   +2 more
core  

Size characterisation of liposomes using asymmetrical flow field-flow fractionation : factors influencing fractionation and size determination [PDF]

, 2009
Liposomes play an important role in medical and pharmaceutical science as e.g. nanoscale drug carriers. One of their most important features is their size and size distribution, influencing both their biodistribution and passive targeting abilities upon ...
Hupfeld, Stefan
core  

Development of continuous two-dimensional asymmetrical flow field-flow fractionation for particles:Principle, instrument development and applications

, 2016
Continuous two-dimensional field-flow fractionation (2D-FFF) is a field flow fractionation principle for continuous fractionation of macromolecules and particles [1].
Riekkola, Marja-Liisa, Moslova, Karina, Jussila, Matti, Vastamäki, Pertti   +3 more
core  

Determination of Hamaker constants of polymeric nanoparticles in organic solvents by asymmetrical flow field-flow fractionation

, 2013
Interaction forces between all objects are either of repulsive or attractive nature. Concerning attractive interactions, the determination of dispersion forces are of special interest since they appear in all colloidal systems and have a crucial ...
Thünemann, Andreas, Noskov, Sergey, Maskos, Michael, Scherer, Christian   +3 more
core   +1 more source

Toward Functional Synthetic Cells: In‐Depth Study of Nanoparticle and Enzyme Diffusion through a Cross‐Linked Polymersome Membrane

Advanced Science, 2019
Understanding the diffusion of nanoparticles through permeable membranes in cell mimics paves the way for the construction of more sophisticated synthetic protocells with control over the exchange of nanoparticles or biomacromolecules between different ...
Hannes Gumz, Susanne Boye, Banu Iyisan, Vera Krönert, Petr Formanek, Brigitte Voit, Albena Lederer, Dietmar Appelhans   +7 more
doaj   +1 more source

Analysis of Silicon Quantum Dots and Serum Proteins Interactions Using Asymmetrical Flow Field-Flow Fractionation. [PDF]

Langmuir, 2023
Nagarajan U, Chandra S, Yamazaki T, Shirahata N, Winnik FM.   +4 more
europepmc   +1 more source

asymmetrical flow field-flow fractionation

Citation: 'asymmetrical flow field-flow fractionation' in the IUPAC Compendium of Chemical Terminology, 5th ed.; International Union of Pure and Applied Chemistry; 2025. Online version 5.0.0, 2025. 10.1351/goldbook.09931 • License: The IUPAC Gold Book is licensed under Creative Commons Attribution-ShareAlike CC BY-SA 4.0 International for individual ...
openaire   +1 more source

Enhancing Extracellular Vesicle Analysis by Integration of Large-Volume Sample Stacking in Capillary Electrophoresis with Asymmetrical Flow Field-Flow Fractionation. [PDF]

Anal Chem, 2023
Gao Z, Li Z, Hutchins Z, Zhang Q, Zhong W.   +4 more
europepmc   +1 more source

High-speed separation and size characterization of wheat and barley starch granules by lift-hyperlayer asymmetrical flow field-flow fractionation in synergy with SPLITT fractionation

, 2006
The complementary employment of two separation techniques, one analytical-scale, the other preparative-scale, i.e. the lift-hyperlayer asymmetrical flow field-flow fractionation (AsyFIFFF) and the split flow-thin cell (SPLITT) is presented for the first ...
CONTADO, Catia, Contado, C, Catia Contado, Karl‐Gustav Wahlund, Wahlund, Karl-Gustav, WAHLUND K. G.   +5 more
core   +1 more source

Insight into protein crosslinking and casein polymerization in pre- and posthydrolyzed lactose-free ultra-high-temperature milk during long-term storage

Journal of Dairy Science
: During processing and storage of both conventional and lactose-hydrolyzed UHT milk (LHM), aggregation of milk proteins occurs. Protein aggregation can inter alia occur via nonreducible covalent cross-links derived from either Maillard or dehydroalanine
Lotte J. Knudsen, Valentin Rauh, Jannik N. Pedersen, Peter Dekker, Daniel E. Otzen, Lotte B. Larsen, Søren D-H. Nielsen   +6 more
doaj   +1 more source