Results 31 to 40 of about 430,465 (201)

Effect of modified atmosphere and vacuum packaging conditions on selected chemical and physico-chemical parameters of marinated and salted Atlantic mackerel (Scomber scombrus) [PDF]

open access: yesFood and Feed Research, 2016
Chemical and physico-chemical parameters of marinated and salted Atlantic mackerel (Scomber Scombrus), with emphasis on the quality and safety parameters in modified atmosphere packaging (MAP) and vacuum packaging (VP), were investigated.
Ivanović Jelena S.   +8 more
doaj   +1 more source

Migration and fisheries of North East Atlantic mackerel (Scomber scombrus) in autumn and winter [PDF]

open access: yes, 2012
It has been suggested that observed spatial variation in mackerel fisheries, extending over several hundreds of kilometers, is reflective of climate-driven changes in mackerel migration patterns.
Jansen, Teunis   +23 more
core   +2 more sources

Pseudocollapse and rebuilding of North Sea mackerel (Scomber scombrus) [PDF]

open access: yes, 2013
The largest observed change in mackerel (Scomber scombrus) abundance in the North Atlantic happened when the so-called “North Sea mackerel” collapsed due to overfishing. Despite protection, it has remained in a depleted state.
Jansen, Teunis, Teunis Jansen
core   +1 more source

Assessing Portuguese health risks: Anisakiks parasite in Atlantic chub mackerel (Scomber colias) sold in Portuguese markets

open access: yesEFSA Journal, 2023
Anisakiosis is a significant zoonotic disease caused by parasitic nematodes of the Anisakis genus. It can be contracted by humans through the consumption of raw or undercooked fish contaminated with the parasite, leading to gastrointestinal and allergic ...
Armine Asatryan   +2 more
doaj   +1 more source

Helminth parasites of the Atlantic chub mackerel, Scomber colias Gmelin, 1789 from Canary Islands, Central North Atlantic, with comments on their relations with other Atlantic regions [PDF]

open access: yes, 2011
Eleven parasite taxa were found infecting 68 Atlantic chub mackerel, Scomber colias Gmelin, 1789 from the Canary Islands, Central North Atlantic. The most abundant parasites were the gill monogenean Pseudokuhnia minor (P = 54.4%), larval anisakid ...
Maria Santos   +15 more
core   +1 more source

Resource Partitioning among “Ancillary” Pelagic Fishes (Scomber spp., Trachurus spp.) in the Adriatic Sea

open access: yesBiology, 2023
The Mediterranean is one of the most overfished seas of the world where mesopredators are severely threatened. The trophic strategies of four pelagic species that inhabit the Adriatic Sea (Scomber spp.
Zaira Da Ros   +8 more
doaj   +1 more source

Sharing the Northeast Atlantic mackerel [PDF]

open access: yesICES Journal of Marine Science, 2012
AbstractThe sharing of the Northeast Atlantic mackerel (Scomber scombrus) stock is analysed as a game between four parties: the European Union, Norway, the Faroe Islands, and Iceland. Consideration is given to how the outcome depends on the nature of the stock's migrations.
openaire   +1 more source

Habitat Suitability Modeling to Identify the Potential Nursery Grounds of the Atlantic Mackerel and Its Relation to Oceanographic Conditions in the Mediterranean Sea

open access: yesFrontiers in Marine Science, 2017
Our knowledge for the distribution of Atlantic mackerel (Scomber scombrus) in the Mediterranean Sea is limited and fragmented. In the current work habitat suitability modeling was applied to summer acoustic surveys data of Atlantic mackerel juveniles ...
Marianna Giannoulaki   +12 more
doaj   +1 more source

Microplastic ingestion and diet composition of planktivorous fish

open access: yesLimnology and Oceanography Letters, 2020
Planktivorous pelagic fish are susceptible to accumulating microplastics (MP), which have the same size range as their prey and accumulate in their feeding and spawning grounds.
Clara Lopes   +3 more
doaj   +1 more source

Characteristics of age and growth of mackerel (Scomber scombrus L.) from Northwest Atlantic [PDF]

open access: yesActa Ichthyologica et Piscatoria, 1990
Age of mackerel caught in Northwest Atlantic in 1983-1984 was determined from otoliths. Growth rate was obtained from direct measurements and back calculations. Growth rate differed noticeably between particular year classes as well as sexes.
Z. Neja
doaj   +3 more sources

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