Results 141 to 150 of about 1,101 (165)

Setting of new MRLs for pyridalyl in tomatoes, aubergines (egg plants), peppers, cucurbits (inedible peel), lettuce and cotton seed

EFSA Journal, 2009
European Food Safety Authority (EFSA)
doaj   +1 more source

Research Advances in the Synthesis, Metabolism, and Function of Chlorogenic Acid. [PDF]

Foods
He Y, Mao S, Zhao Y, Yang J.
europepmc   +1 more source

The Organic Halo Effect: Perceived Caloric Disparities in High- and Low-Calorie Foods and the Role of Nutrition Label Reading Frequency. [PDF]

J Hum Nutr Diet
Besson T, Durand F, Zerhouni O.
europepmc   +1 more source

Bevruchtingsmoment bij aubergines

, 1981
van Ravestijn, W.
core  

Updated peer review of the pesticide risk assessment of the active substance pydiflumetofen. [PDF]

EFSA J
European Food Safety Authority (EFSA), Álvarez F, Arena M, Auteri D, Leite SB, Binaglia M, Castoldi AF, Chiusolo A, Colagiorgi A, Colas M, Crivellente F, De Lentdecker C, De Magistris I, Egsmose M, Fait G, Ferilli F, Gouliarmou V, Halling K, Nogareda LH, Ippolito A, Istace F, Jarrah S, Kardassi D, Kienzler A, Lanzoni A, Lava R, Leuschner R, Linguadoca A, Louisse J, Lythgo C, Magrans O, Mangas I, Mioč A, Miron I, Molnar T, Padovani L, Padricello V, Panzarea M, Parra Morte JM, Rizzuto S, Romac A, Rortais A, Santos M, Serafimova R, Sharp R, Szentes C, Terron A, Theobald A, Tiramani M, Vianello G, Villamar-Bouza L.   +50 more
europepmc   +1 more source

How can simple household procedures reduce exposure to pesticides from fruits and vegetables: current habits and recommendations. [PDF]

Arh Hig Rada Toksikol
Sulimanec A, Kovačić J, Macan M, Pavlić M, Keser I, Varnai VM.   +5 more
europepmc   +1 more source

Statement on the targeted review of certain existing maximum residue levels of concern for lambda-cyhalothrin. [PDF]

EFSA J
European Food Safety Authority (EFSA).
europepmc   +1 more source

Qualitative exploration of the experiences and perceptions of diet in psoriasis management among UK adults. [PDF]

BMJ Open
Hawkins P, Mason S, Earl K, Tektonidis AG, Fallaize R.   +4 more
europepmc   +1 more source

Aubergines van Turkije

, 1959
Hazenbusch, W.L.
core  

Review of the existing maximum residue levels for difenoconazole according to Article 12 of Regulation (EC) No 396/2005. [PDF]

EFSA J
European Food Safety Authority (EFSA), Bellisai G, Bernasconi G, Carrasco Cabrera L, Castellan I, Del Aguila M, Ferreira L, Greco L, Jarrah S, Leuschner R, Mioč A, Nave S, Reich H, Ruocco S, Scarlato AP, Szot M, Theobald A, Tiramani M, Verani A.   +18 more
europepmc   +1 more source