Results 81 to 90 of about 10,030 (185)

Socializing, networking and development: a report from the second ‘Young Microbiologists Symposium on Microbe Signalling, Organization and Pathogenesis’ [PDF]

, 2012
In mid-June, the second Young Microbiologists Symposium took place under the broad title of ‘Microbe signalling, organization and pathogenesis’ on the picturesque campus of University College Cork, Ireland.
Barret, Brackman, Brown, Bush, Cascales, Corrigan, Costerton, Coulthurst, D'Autreaux, Davey, Delalez, Fazli, Gerlach, Hagan, Holland, Hood, Housden, Kleanthous, Kuchma, Kuchma, Kuchma, Lawley, Lebeer, Malone, McCarthy, Merritt, Murdoch, O'Connell Motherway, O'Connell Motherway, O'Toole, Porter, Ramsay, Ramsay, Rigel, Roberts, Ryan, Ryan, Ryan, Ryan, Ryan, Schwarz, Sharma, Shioya, Smith, Thompson, Twomey, Waters, Yang, Youle   +48 more
core   +1 more source

Glanders: Past, Present and Future of a Neglected Zoonosis as a Threat in Veterinary and Human Health

Veterinary Medicine and Science, Volume 12, Issue 3, May 2026.
This review displays a comprehensive overview of glanders, including aetiology, epidemiology, pathogenesis, diagnosis, control strategies and ongoing eradication programs. It has also reviewed differential diagnosis and treatment both in animals and humans as well as organism's antimicrobial properties.
Yahya Kanani, Ahmad Oryan, Abdollah Derakhshandeh   +2 more
wiley   +1 more source

Norepinephrine and dopamine increase motility, biofilm formation and virulence of Vibrio harveyi [PDF]

, 2014
Vibrio harveyi is one of the major pathogens of aquatic organisms, affecting both vertebrates and invertebrates, and causes important losses in the aquaculture industry.
Bossier, Peter, Defoirdt, Tom, Nguyen Duc, Quynh Anh, Yang, Qian   +3 more
core   +2 more sources

How Salmonella Works Under Osmotic and Desiccation Stresses

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.
ABSTRACT Salmonella remains one of the leading threats in foods with reduced water activity, where it can survive for long periods and cause outbreaks. Its persistence stems from a wide array of adaptive strategies shaped by the selective pressures imposed by low‐moisture foods.
Mayara Messias Oliveira, Dionisio P. Amorim‐Neto, Anderson S. Sant'Ana   +2 more
wiley   +1 more source

Saffron Alters Microbial Amino Acid Metabolism and Neurotransmitter Production in a Defined Gut Consortium

Food Science &Nutrition, Volume 14, Issue 4, April 2026.
Graphical representation of the metabolic pathways modulated by saffron within defined microbial communities. In the tryptophan pathway, saffron decreased levels of tryptophan and anthranilic acid while increasing concentrations of indole‐3‐acetic acid and tryptamine.
Adelaide E. Horvath, Makenna Grozis, Paul R. S. Baker, Santosh Kapil Kumar Gorti, Robert Proos, Ahmad Imran, Hassan Brim, Thomas D. Horvath, Melinda A. Engevik, Hassan Ashktorab   +9 more
wiley   +1 more source

Communication in bacteria: an ecological and evolutionary perspective [PDF]

, 2006
Individual bacteria can alter their behaviour through chemical interactions between organisms in microbial communities - this is generally referred to as quorum sensing.
A Vendeville, AFG Bourke, AJ Ritchie, AS Griffin, B Tummler, BJ Crespi, C Fuqua, C Lupp, C Lupp, CE Chambers, CJ Weijer, CK Chun, CR DeLoney-Marino, D Kaiser, DC Queller, DS Blehert, DS Hooi, DS Millikan, E Diaz, E Szathmary, EG Ruby, EG Ruby, EP Greenberg, ET Kiers, F Fiegna, F Thomas, G Ji, G Telford, GJ Lyon, GJ Lyon, GJ Velicer, GJ Velicer, GM Dunny, HB Kaplan, J Doino, J Doino Lemus, J Graf, J Maynard Smith, J Sun, JA Schaber, JD Romano, JE Strassmann, JH Werren, JL Sachs, JM Henke, JM Solomon, JP Pearson, JR Chandler, JS Foster, JW Hastings, K Duan, K Riedel, K Tateda, K Winzer, KB Xavier, KL Visick, KL Visick, L Eberl, L Jelsbak, L Keller, L Keller, L Li, L Sogaard-Andersen, Laurent Keller, LJ Shimkets, M Givskov, M Kleerebezem, M Manefield, M Manefield, M Travisano, MG Surette, Michael G. Surette, MJ McFall-Ngai, MK Winson, MR Parsek, NA Burgess, O Geisenberger, P Mayville, PD Marsh, PD Shaw, PE Kolenbrander, PE Kolenbrander, PG Egland, R Escalante, R McNab, RJ Redfield, RS Smith, S Lewenza, S Schauder, S Shompole, ST Miller, T Kruse, WD Hamilton, WD Hamilton, X Chen, YH Li, YH Li   +96 more
core   +1 more source

Synergistic Inhibitory Effect and Mechanism of Action of Cinnamaldehyde‐Carvacrol Nanoemulsion on the Staphylococcus aureus and Escherichia coli Mixed Biofilms Formation

MicrobiologyOpen, Volume 15, Issue 2, April 2026.
The study prepared Cinnamaldehyde‐Carvacrol nanoemulsions (CA/CV NEs) through high‐energy emulsification. In a mouse infection model, CA/CV NEs exhibited a synergistic inhibitory effect on the formation of Staphylococcus aureus–Escherichia coli mixed biofilms, reducing PIA, LuxS/AI‐2, adhesion, athletic ability, and extracellular protein.
Siqi He, Yuxin Wang, Wenli Wang, Yanhua Li, Zhiyun Zhang   +4 more
wiley   +1 more source

Organic Nanoparticles in Food Systems as Antimicrobial Agents: Synthesis Strategies, Functional Properties, and Biofilm Inhibition Mechanisms

Nano Select, Volume 7, Issue 4, April 2026.
Organic nanoparticles (ONPs) derived from biopolymers provide sustainable antimicrobial platforms with tunable physicochemical properties. By enabling controlled delivery of bioactive compounds, ONPs disrupt microbial membranes, induce oxidative stress, and inhibit quorum sensing.
Huy Loc Nguyen, Thi Bich Ngoc Nguyen
wiley   +1 more source

The structure of LsrB from Yersinia pestis complexed with autoinducer-2 [PDF]

Acta Crystallographica Section F Structural Biology and Crystallization Communications, 2011
The crystal structure of LsrB from Yersinia pestis complexed with autoinducer-2 (AI-2; space group P212121, unit-cell parameters a = 40.61, b = 61.03, c = 125.23 Å) has been solved by molecular replacement using the structure of LsrB from Salmonella typhimurium (PDB entry 1tjy) and refined to R = 0.180 (R free = 0.213) at 1.75 Å ...
Jeffrey S, Kavanaugh, Lokesh, Gakhar, Alexander R, Horswill   +2 more
openaire   +2 more sources

Comunicação inter-específica e o seu efeito na taxa de mutação [PDF]

, 2009
Tese de mestrado, Biologia (Biologia Evolutiva e do Desenvolvimento), 2009, Universidade de Lisboa, Faculdade de CiênciasAs bactérias são capazes de sinalizar entre diferentes espécies pela produção e libertação de um sinal de comunicação inter ...
Afonso, Bruno Alexandre Caetano
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