Results 161 to 170 of about 454,799 (182)

Temporal trend of food intake markers among adults recorded on the Food and Nutrition Surveillance System, Brazil: time series analysis. [PDF]

Epidemiol Serv Saude
Barros AQS, Aguiar ÍWO, Carioca AAF, Adriano LS, Sampaio HAC.   +4 more
europepmc   +1 more source

Estimating the share of ultra-processed foods in Brazilian municipalities. [PDF]

Rev Saude Publica
Cacau LT, Benicio MHD, Levy RB, Louzada MLDC.   +3 more
europepmc   +1 more source

Food purchasing places classification system based on the Dietary Guidelines for the Brazilian Population: Locais-Nova. [PDF]

Epidemiol Serv Saude
Silva MALD, Mendes LL, Mendes LL, Leite MA, Rocha LL, Borges CA, Levy RB, Louzada MLDC.   +7 more
europepmc   +1 more source

Pulmonary aspiration as a biological process: inevitable and insufficiently explored. [PDF]

Codas
Zica GM, Gonçalves MIR.
europepmc   +1 more source

[Topical Application of Estrogen Nanocapsules on Skin Incision Improves Fracture Healing in Osteoporotic Rats]. [PDF]

Rev Bras Ortop (Sao Paulo)
Berri D, Machinski E, Trentini CA, Farago PV, Koga AY, Lipinski LC.   +5 more
europepmc   +1 more source

The goose of the golden eggs and the anatomy of a crisis: inflation, avian influenza, and the pandemic specter. [PDF]

Cad Saude Publica
Elias IV.
europepmc   +1 more source

Ten years of the The Dietary Guidelines for the Brazilian Population: history, science and policy. [PDF]

Epidemiol Serv Saude
Jaime PC, Braga MBL.
europepmc   +1 more source

[Food insecurity, environment, and habitability in households in urban and rural areas of Brazil]. [PDF]

Cad Saude Publica
Ribeiro ECSA, Rodrigues AVA, Ghiggino LT, Câmara JHR, Costa RSD, Ferreira AA.   +5 more
europepmc   +1 more source

Cross-sectional study of dietary practices from the Dietary Guidelines for the Brazilian Population among users of a Basic Health Unit in Pelotas, 2022. [PDF]

Epidemiol Serv Saude
Alves MN, Gigante DP, Mintem GC, Santos FSD.   +3 more
europepmc   +1 more source