Development and Consumer Acceptability of Functional Bread Formulations Enriched with Extruded Avocado Seed Flour: Nutritional and Technological Properties. [PDF]
Jaramillo-De la Garza JS +3 more
europepmc +1 more source
Distinguishing avocado oil quality based on fatty acid profile using PCA: A review of influencing factors and research gaps. [PDF]
Fernando D +4 more
europepmc +1 more source
Antifungal Potential of Diaporthe sp. Endophytes from Antillean Avocado Against Fusarium spp.: From Organic Extracts to In Silico Chitin Synthase Inhibition. [PDF]
Robayo-Medina AT +5 more
europepmc +1 more source
Data on fatty acid profiles of oils isolated from the mesocarps and seeds of four avocado species derived from Sabah, Malaysia. [PDF]
Nasir NA +5 more
europepmc +1 more source
A Culinary Medicine Blueprint: Optimizing Satiety Through the Healthy Bowl Strategy. [PDF]
Hanus A.
europepmc +1 more source
Shade Nets Improve Gas Exchange and Chlorophyll Fluorescence in Young Avocado Trees Grown Under Mediterranean Conditions. [PDF]
Tasa M +4 more
europepmc +1 more source
Whole Genome Resequencing of 205 Avocado Trees Unveils the Genomic Patterns of Racial Divergence in the Americas. [PDF]
Cañas-Gutiérrez GP +2 more
europepmc +1 more source
The second part of the 2000s was marked by a "South Americanisation" trend on the European avocado market. Growth of arrivals from Chile and Peru was strong and rapid, profoundly changing the landscape by upsetting the balance of power between source countries and stimulating renewed interest in the fruit thanks to the "Hass" variety, even on markets ...
openaire +2 more sources
Enhancing avocado growth and soil sustainability using date palm waste biochar as a climate smart solution for greenhouse gas mitigation. [PDF]
Abdelzaher RAE +6 more
europepmc +1 more source
Development of Molecular Tools to Identify the Avocado (<i>Persea americana</i>) <i>West-Indian</i> Horticultural Race and Its Hybrids. [PDF]
González Carracedo M +5 more
europepmc +1 more source

