Results 31 to 40 of about 1,879 (172)

Effect of Azotobacter chroococcum application type on microorganisms in the rhizosphere and sugar beet yield [PDF]

open access: yesRatarstvo i Povrtarstvo, 2010
Plant growth promoting rhizobacteria (PGPR) are a group of diverse soil bacteria which stimulate the growth of the host plant. It has been shown that Azotobacter chroococcum may be used as biofertilizer for increasing the yield and improving ...
Mrkovački Nastasija   +6 more
doaj  

Effects of Type of Cutting, IBA and Bioinoculants on Rooting in Madhunashini (Gymnema sylvestre Retz.)

open access: yesJournal of Horticultural Sciences, 2014
An experiment was carried out to study the effect of type of cutting, IBA and bioinoculants on rooting in madhunashini. Among the three types of cuttings, hardwood cuttings registered higher values for fresh (0.790g/cutting) and dry weight (0.650g ...
H J Akshitha, K Umesha, T H Shankarappa
doaj   +1 more source

PRODUCTION OF SOME BIODEGRADABLE POLYMERS BY SOME BACTERIAL ISOLATES [PDF]

open access: yesJournal of Agricultural Chemistry and Biotechnology, 2008
Several bacterial isolates were isolated from Dakahlia and Damitta Governorates. The isolates were purified, identified and tested for PHB production. The tested isolates were 17 isolates of Azotobacter chroococcum, 8 isolates of Azospirillum lipoferum ...
Sh.M. El-Kadi   +4 more
doaj   +1 more source

Growth and Physiology of Azotobacter chroococcum in Continuous Culture [PDF]

open access: yesJournal of General Microbiology, 1969
SUMMARY: Azotobacter chroococcum (ncib 8003) organisms, grown in continuous culture without fixed nitrogen, had chemical compositions at various dilution rates characteristic of nitrogen-limited populations. Fast-growing variants were selected for at high dilution rates; the efficiency of nitrogen fixation decreased with decreasing growth rate.
H, Dalton, J R, Postgate
openaire   +2 more sources

some Chemical effects on growth of azotobacter chroococcum wild-type and it's mutant-44

open access: yesمجلة بغداد للعلوم, 2005
the effecth of some chemicals on growth of two azotobacter chroococcum and aniline caused significant increase of ...
Baghdad Science Journal
doaj   +1 more source

The effect of inoculation with Azotobacter chroococcum on microorganisms in rhizosphere and sugar beet yield in organic farming [PDF]

open access: yesZbornik Matice Srpske za Prirodne Nauke, 2016
The effect on sugar beet yield parameters and microbiological soil status was studied using two techniques of sugar beet inoculation with strains of Azotobacter chroococcum.
Mrkovački Nastasija B.   +5 more
doaj   +1 more source

Inoculation With Azospirillum brasilense and Bacillus amyloliquefaciens Enhances Tomato Resilience to Severe Water Deficit: A Comprehensive Morpho‐Physiological and Biochemical Analysis

open access: yesEnvironmental Microbiology Reports, Volume 18, Issue 3, June 2026.
Inoculation with Azospirillum brasilense and Bacillus amyloliquefaciens significantly enhances tomato tolerance to severe water deficit. This strategy boosts agronomic performance, strengthens antioxidant defences and regulates secondary metabolites, providing a sustainable agricultural approach to combat water scarcity and climate change impacts ...
Camila Garcia de Freitas   +8 more
wiley   +1 more source

The Arsenal of Aromatic Degrading Bacteria: How They Sense, Chase, Adapt and Destroy Environmental Pollutants

open access: yesMicrobial Biotechnology, Volume 19, Issue 5, May 2026.
In the environment, bacteria sense aromatic pollutants, migrate toward them, adapt to toxicity, and deploy specialized uptake and catabolic systems. Genomic plasticity, metabolic versatility and division of labor within populations together aid in the degradation of persistent aromatics, highlights that biodegradation is driven by various eco ...
Prashant S. Phale   +2 more
wiley   +1 more source

Enzymatic and microbial routes to bioplastics: The green chemistry frontier of biopolymers

open access: yesFEBS Open Bio, Volume 16, Issue 4, Page 709-726, April 2026.
Microbial biosynthesis and engineered enzyme platforms are expanding the design space of polyhydroxyalkanoate bioplastics. By combining fermentation, PHA synthase engineering and cell‐free modular systems, tailored biodegradable polymers can be produced with tunable properties, supporting more sustainable materials and future circular bioeconomy ...
Giovanni Gallo   +4 more
wiley   +1 more source

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