Results 21 to 30 of about 12,368,737 (218)

Research Progress in the Biosynthesis, Antimicrobial Mechanism, and Application of Lipopeptides in Bacillus amyloliquefaciens

open access: yesShipin gongye ke-ji, 2022
Bacillus amyloliquefaciens (B. amyloliquefaciens) is widely used as beneficial bacteria for biological control, and the main antimicrobial substances are lipopeptides.
Xiaojiao LUO, Jing SUN, Yingjian LU
doaj   +1 more source

Screening, and Optimization of Fermentation Medium to Produce Secondary Metabolites from Bacillus amyloliquefaciens, for the Biocontrol of Early Leaf Spot Disease, and Growth Promoting Effects on Peanut (Arachis hypogaea L.)

open access: yesJournal of Fungi, 2022
A novel Bacillus amyloliquefaciens BAM strain, with novel fermentation nutrient mediums and compositions, could produce potent antifungal secondary metabolites, as the existing strains face resistance from fungus pathogens.
Taswar Ahsan   +7 more
doaj   +1 more source

Cost-effective plant-based medium for enhanced spore production of B. amyloliquefaciens CN12 for biofertilizer application. [PDF]

open access: yesSci Rep
In this study, endospore-forming bacteria were isolated, screened, and characterized from samples collected in Tan Phu protection forest for potential use in biofertilizer application. Twelve endospore-forming bacteria showed the ability to produce indole-3-acetic acid were evaluated.
Nguyen TN   +8 more
europepmc   +3 more sources

Isolation, Identification, and Characterization of Tetrodotoxin Producing Bacillus amyloliquefaciens B1 Originated from Carcinoscorpius rotundicauda [PDF]

open access: yes, 2023
This study isolated and identified Bacillus amyloliquefaciens B1 from Carcinoscorpius rotundicauda by carrying out the 16S rRNA sequence analysis, reconstructing the phylogenetic tree based on the Environment for Tree Exploration (ETE3) v3.1.1 belonging ...
Tu Ho   +7 more
core   +1 more source

Biological Control of Sclerotinia Rot Caused by Sclerotinia sclerotiorum in Lettuce Using Bacillus amyloliquefaciens HY [PDF]

open access: yesResearch in Plant Disease
To test the antagonistic ability of Bacillus amyloliquefaciens HY against lettuce sclerotinia rot caused by Sclerotinia sclerotiorum, an in vitro test, greenhouse test and growth chamber test were conducted.
Mi-Ra Son, Jin-Won Kim
doaj   +1 more source

Bacillus amyloliquefaciens alleviates the pathological injuries in mice infected with Schistosoma japonicum by modulating intestinal microbiome

open access: yesFrontiers in Cellular and Infection Microbiology, 2023
Schistosoma japonicum causes serious pathological organ damage and alteration of the intestinal microbiome in the mammalian host, threatening the health of millions of people in China.
Hao Chen   +9 more
doaj   +1 more source

Maize Apoplastic Fluid Bacteria Alter Feeding Characteristics of Herbivore (Spodoptera frugiperda) in Maize

open access: yesMicroorganisms, 2022
Maize is an important cereal crop which is severely affected by Spodoptera frugiperda. The study aims to identify endophytic bacteria of maize root and leaf apoplastic fluid with bioprotective traits against S.
Sellappan Ranjith   +3 more
doaj   +1 more source

Comparative Genome Analysis of Bacillus amyloliquefaciens Focusing on Phylogenomics, Functional Traits, and Prevalence of Antimicrobial and Virulence Genes

open access: yesFrontiers in Genetics, 2021
Bacillus amyloliquefaciens is a gram-positive, nonpathogenic, endospore-forming, member of a group of free-living soil bacteria with a variety of traits including plant growth promotion, production of antifungal and antibacterial metabolites, and ...
Hualin Liu   +5 more
doaj   +1 more source

Deciphering the Bacillus amyloliquefaciens B9601-Y2 as a Potential Antagonist of Tobacco Leaf Mildew Pathogen During Flue-Curing

open access: yesFrontiers in Microbiology, 2021
Tobacco leaf mildew caused by Rhizopus oryzae (Mucorales, Zygomycota) is an important and devastating post-harvest disease during flue-cured tobacco period, and also is known to cause diseases of fruits and vegetables.
Zuxian Pan   +9 more
doaj   +1 more source

Biocontrol of Soft Rot of Chinese Cabbage Using an Endophytic Bacterial Strain

open access: yesFrontiers in Microbiology, 2019
Soft rot caused by Pectobacterium carotovorum subsp. carotovorum (Pcc) is a major constraint in the production of Chinese cabbage. The objective of this study was to demonstrate that the causative agent Pcc may be successfully managed by Bacillus ...
Wenyan Cui   +15 more
doaj   +1 more source

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