Results 1 to 10 of about 11,250 (190)

Effects of Bacillus amyloliquefaciens- and Bacillus licheniformis-Fermented Feeds on Performance, Meat Quality and Gut Microbiot of Fattening Pigs [PDF]

Animals
This study aimed to evaluate the nutritional composition and fermentation quality of feed fermented by Bacillus amyloliquefaciens and Bacillus licheniformis as well as their effects on growth performance, meat quality, blood parameters, and gut ...
Weizhi Wu, Yongben Wang, Youli Yao, Kejiang Jia, Xuan Luo, Lei Wang, Guofang Wu   +6 more
doaj   +2 more sources

Biocontrol effect of Bacillus amyloliquefaciens combined with un-irradiated and irradiated beet root as a preservative coating for pomegranate arils

Journal of Radiation Research and Applied Sciences, 2022
Pomegranate arils have medicial benefits and nutritional value, in order to preserve them and reduce spoilage during storage period. Biological control was applied by preserving coating composed from water and ethanolic extract of un-irradiated and ...
A.M. El-Hefny, Ola A.A. Khalil, Yousra E. Hassan, Amr M. Mounir   +3 more
doaj   +1 more source

Bacillus amyloliquefaciens B10 Alleviates the Immunosuppressive Effects of Deoxynivalenol and Porcine Circovirus Type 2 Infection

Toxins, 2023
As one of the most common mycotoxins, deoxynivalenol (DON) can contaminate a wide range of crops and foods. Porcine circovirus 2 (PCV2) is a kind of immunosuppressive virus, which can cause porcine circovirus associated disease (PCVD) in pig farms ...
Huiping Xiao, Zihui Qin, Baocai Xu, Miao Long, Qinghua Wu, Xinyi Guo, Huayue Zhang, Zelin Li, Wenda Wu   +8 more
doaj   +1 more source

Beneficial Effects of Bacillus amyloliquefaciens D1 Soy Milk Supplementation on Serum Biochemical Indexes and Intestinal Health of Bearded Chickens

Microorganisms, 2023
This study investigated the effects of dietary supplementation with Bacillus amyloliquefaciens D1 (B. amyloliquefaciens D1) on growth performance, serum anti-inflammatory cytokines, and intestinal microbiota composition and diversity in bearded chickens.
Liyu Du, Weizhe Chen, Jie Wang, Lingzhu Huang, Qikai Zheng, Junjie Chen, Linhao Wang, Changyu Cai, Xiangbin Zhang, Li Wang, Qingping Zhong, Wujie Zhong, Xiang Fang, Zhenlin Liao   +13 more
doaj   +1 more source

Safety evaluation for the use of Bacillus amyloliquefaciens in freshwater fish cultures

Aquaculture Reports, 2021
The primary objective of this work was to assess the effect of Bacillus amyloliquefaciens on the microbiota in polyculture tanks stocked with grass carp, gibel carp and sliver carp. The B.
Yibin Yang, Jingjin Xia, Yongtao Liu, Jing Dong, Ning Xu, Qiuhong Yang, Shun Zhou, Xiaohui Ai   +7 more
doaj   +1 more source

Effects of Bacillus amyloliquefaciens and Bacillus pumilus on Rumen and Intestine Morphology and Microbiota in Weanling Jintang Black Goat

Animals, 2020
The importance of Bacillus as feed additives in animals’ production is well recognized. Bacillus amyloliquefaciens and Bacillus pumilus are involved in promoting animal growth performance and immunological indicators.
Nanchi Zhang, Li Wang, Yong Wei
doaj   +1 more source

Biological Control of Rhizoctonia solani Causing Sugar Beet Damping - Off [PDF]

Journal of Food and Dairy Sciences, 2018
Rhizoctonia solani causing damping –off in sugar beet, which is one of the most destructive diseases in this crop worldwide. In this work, twelve bacterial  isolates were  isolated from rhizosphere of sugar beet crop of which six isolates showed ...
Seham El-Pana, A. El-Sayed, Aida Afify
doaj   +1 more source

Isolation, Identification, and Characterization of Tetrodotoxin Producing Bacillus amyloliquefaciens B1 Originated from Carcinoscorpius rotundicauda

Journal of Pure and Applied Microbiology, 2023
This study isolated and identified Bacillus amyloliquefaciens B1 from Carcinoscorpius rotundicauda by carrying out the 16S rRNA sequence analysis, reconstructing the phylogenetic tree based on the Environment for Tree Exploration (ETE3) v3.1.1 belonging ...
Canh Le, Tra Doan, Phong Le, Bao Phan, Tu Ho, Phuc Hua, Yen Tran, Tu Nguyen   +7 more
doaj   +1 more source

Complete genome sequence data of a broad-spectrum antipathogen, Bacillus amyloliquefaciens KCTC 18343P, isolated from Makgeolli, Korean traditional rice wine

Data in Brief, 2020
Bacillus amyloliquefaciens KCTC18343P(=MBE1283) isolated from Makgeolli, Korean traditional rice wine, strongly inhibits the growth of food and plant pathogens. A complete genome sequence of B.
Eun-Hee Park, Hyunsu Sim, Myoung-Dong Kim   +2 more
doaj   +1 more source

NUTRITIONAL AND ENVIRONMENTAL FACTORS AFFECTING CELLULASES ACTIVITY PRODUCED BY HIGH POTENT CELLULOLYTIC BACILLI [PDF]

Journal of Agricultural Chemistry and Biotechnology, 2015
Effect of some nutritional and environmental factors on growth and cellulase production by Bacillus alcalophilus S39 and Bacillus amyloliquefaciens C23 was investigated.
M. Sharaf, Sohair Nasr, W. Mashhoor, Khadiga Abou –Taleb   +3 more
doaj   +1 more source