Results 21 to 30 of about 583,476 (195)
Evaluating the Growth-promoting Effects of Microbial Biostimulants on Greenhouse Floriculture Crops
HortScience, 2021 Microbial biostimulants can promote ornamental plant growth during production and improve crop performance under abiotic stresses. Even though biostimulants have shown potential in many agricultural applications, the effectiveness and specificity of many
Yiyun Lin, Michelle L. Jones
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"In vitro" evaluation of some properties in spore former bacteria isolated from calves faeces [PDF]
, 2015 Aims: To isolate and evaluate spore-former bacteria for being used as probiotic additives in animal nutrition by their technological features. Study Design: The study was experimental, by using calves’ faeces for spore-forming identification and further
Maldonado, Natalia Cecilia +2 more
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Isolation and characterization of cellulolytic bacteria from Lubimbi hot springs in Binga, Zimbabwe
Journal of BioScience and Biotechnology, 2023 Cellulolytic bacteria have gained worldwide interest due to their ability to secrete thermostable enzymes with multiple uses. In this study, cellulolytic bacteria were isolated from local hot springs on carboxymethyl cellulose (CMC ...
Reckson Kamusoko +3 more
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Identification of diacetonamine from soybean curd residue as a sporulation-inducing factor toward Bacillus spp. [PDF]
, 2017 Under bioassay-guided investigation, a sporulation-inducing factor (SIF) toward Bacillus spp. was searched for in methanol (MeOH) extracts of soybean curd residues, and diacetonamine (1) was identified as the active compound.
Hashidoko, Yasuyuki +2 more
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Effects of plant growth promoting rhizobacteria (PGPR) on yield,growth and nutrient contents in organically growing raspberry [PDF]
, 2006 During 2003 and 2005, plant growth promoting effects of two Bacillus strains OSU-142 (N2-fixing) and M3 (N2-fixing and phosphate solubilizing) were tested alone or in combinations on organically grown primocane fruiting raspberry (cv.
Ercisli, Sezai +4 more
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European Journal of Entomology, 2015 Amylase is one of three main enzymes involved in the breakdown and utilization of macromolecules. In honey bees (Apis mellifera), amylase was traditionally believed to originate only as secretion of the bee.
Miao WANG +4 more
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Jurnal Perlindungan Tanaman Indonesia, 2022 The demand for shallots has increased along with the Indonesian population. To achieve shallot production goals, farmers began to plant shallots outside usual planting season.
Eko Prasetyo Wibowo +4 more
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Effects of plant growth promoting bacteria (PGPB) on yield, growth and nutrient contents of organically grown strawberry [PDF]
, 2009 The effects of plant growth promoting bacteria (PGPB) on the fruit yield, growth and nutrient element content of strawberry cv. Fern were investigated under organic growing conditions between 2006 and 2008.
Donmez, M.Figen +5 more
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Journal of Pure and Applied Microbiology, 2018 Different Bacillus strains were isolated and selected to assess their capability to inhibition of rice soil borne pathogens and evaluated in terms of plant growth promotion activities.
Santosh Kumar Sethi +1 more
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Agric, 2023 Urea intensive application is considered to reduce soil quality, and food quality. The constraints of urea application in tropics are low effectivity due to intensive leaching and volatilization.
Reginawanti Hindersah +4 more
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