Results 131 to 140 of about 277,318 (254)

Produktion von Bacillus cereus Enterotoxinen unter verschiedenen Wachstumsbedingungen [PDF]

open access: yes, 2007
Produktion von Bacillus cereus Enterotoxinen unter verschiedenen ...
Krause, Nora
core   +1 more source

The Survey of the Effect of Cuminum cyminum L. Essential Oil on the Growth of Bacillus cereus in a Food Model System

open access: yesJournal of Medicinal Plants, 2012
Background: Bacillus cereus is a gram positive and spore-forming bacteria that often associated with food products such as meat, vegetables, soup, rice, and milk and other dairy products.
B Moradi   +4 more
doaj  

Bioconcrete: Enhancing Compressive Strength in Self-Constructed Homes

open access: yesRevista Ingeniería de Construcción
Self-constructed homes, commonly built without technical supervision, often rely on empirically prepared concrete mixes that result in high variability and substandard mechanical performance.
Leonel Roy López Ramos   +7 more
doaj   +1 more source

Phytochemical Screening, Pharmacological Evaluation, and Exploratory In Silico Analysis of Emilia sonchifolia Extract and Solvent Fractions

open access: yesCell Biochemistry and Function, Volume 44, Issue 11, November 2026.
ABSTRACT Emilia sonchifolia (L.) DC. is a medicinal plant used traditionally for the management of several disorders; however, integrated experimental evaluation of its pharmacological properties remains limited. This study evaluated the phytochemical composition and selected biological activities of the methanolic whole‐plant extract of E. sonchifolia
Md. Masud Morshed   +6 more
wiley   +1 more source

Profenofos Degradation Potential of Bacillus cereus and Aneurinibacillus migulanus Isolated from Paddy Crop Field Soil

open access: yes, 2017
The indiscriminate application of pesticides to increase crop production could have adverse impact on the biota. Profenofos is an organophosphate pesticide used to kill flying, crawling, chewing and sucking insects in paddy cultivation.
Umamaheswari Sepperumal   +1 more
core   +1 more source

Bacteremia in horses undergoing routine dental prophylaxis: Before, during, and after the procedure

open access: yesEquine Veterinary Journal, Volume 58, Issue 6, Page 1717-1725, November 2026.
Abstract Background Transient bacteremia after dental procedures is well‐documented in the literature, but the prevalence and clinical significance in horses remains largely unexplored. Objectives To assess whether routine dental prophylaxis in clinically healthy horses is associated with detection of bacteria in blood, using culture and 16S rDNA ...
Allison Dockery   +3 more
wiley   +1 more source

Maternal Septic Shock and Fetal Demise Due to Bacillus cereus Infection Following Mid-Trimester Genetic Amniocentesis [PDF]

open access: yes
Yasong Xu,1,* Yizhen Ji,1,* Liangkai Zheng,2,* Ling Chen,3 Li Sun,1 Qichang Wu1 1Center of Prenatal Diagnosis, Women and Children’s Hospital, School of Medicine, Xiamen University, Xiamen, Fujian, 361000, People’s Republic of China ...
Sun L, Wu Q, Zheng L, Chen L, Ji Y, Xu Y
core  

Zinc Oxide and Graphitic Carbon Nitride/ZnO Nanocomposites in Food Safety and Preservation: Synthesis, Antimicrobial Mechanisms, and Application Prospects

open access: yesFood Science &Nutrition, Volume 14, Issue 11, November 2026.
ZnO and g‐C3N4/ZnO S‐scheme heterojunctions are synthesized via conventional, green, and biogenic routes. They combat foodborne pathogens and degrade mycotoxins through ROS generation, Zn2+ release, and membrane disruption, enabling antimicrobial packaging, photocatalytic decontamination, and nanobiosensing. However, migration, toxicity, and regulatory
David Adeiza Zakari   +7 more
wiley   +1 more source

First report on isolation and characterization of Bacillus Sp. associated with honey bee brood disease

open access: yesScientific Reports
Bacterial infections in honey bee brood pose a significant threat to bee populations, leading to decreased honey production and disrupting critical crop pollination networks.
Shazia Amin   +9 more
doaj   +1 more source

Strain‐Dependent Fermentation of Banana Pulp by Lactic Acid Bacteria Modulates Bioactive Metabolites and Supports Plant‐Based Ingredient Development

open access: yesFood Science &Nutrition, Volume 14, Issue 11, November 2026.
Banana pulp purée is fermented with single and mixed cultures of Lactiplantibacillus plantarum, Levilactobacillus brevis and Weissella cibaria. Fermentation modulates the metabolite profile in a strain‐dependent manner, increasing flavonoids, flavones, ascorbic acid‐related metabolites and folic acid, and decreasing flavanols and 5 ...
Sara Morandi   +3 more
wiley   +1 more source

Home - About - Disclaimer - Privacy