Results 101 to 110 of about 34,462 (257)

Identification and Characterization of Bacillus megaterium as Probiotic Bacteria in Poultry Feed

open access: yesScientific Papers Animal Science and Biotechnologies, 2023
The present study was planned to identify the Bacillus probiotic characteristics from a strain knows as Bacillus spp. in with the aim of use as a probiotic candidate in broiler chickens feed.
Mihaela Dumitru   +4 more
doaj  

A Phasin with Many Faces: Structural Insights on PhaP from Azotobacter sp. FA8 [PDF]

open access: yes, 2014
Phasins are a group of proteins associated to granules of polyhydroxyalkanoates (PHAs). Apart from their structural role as part of the PHA granule cover, different structural and regulatory functions have been found associated to many of them, and ...
Bucci, Hernán Andrés   +5 more
core   +2 more sources

Lipoamino-acids from Bacillus megaterium [PDF]

open access: yesNature, 1963
IT has recently been reported by Macfarlane1 that lipoamino-acids are probably of general occurrence in bacteria, and that they may easily be isolated in good yield if a suitable extraction procedure is selected. It was further shown1 that these lipoamino-acids could be characterized with reasonable certainty as O-amino-acid esters of phosphatidyl ...
G. D. HUNTER, A. T. JAMES
openaire   +1 more source

Genome Characterisation of Priestia megaterium mj1212 and Its Synergistic Effect With N‐Acetylglucosamine in Enhancing Soybean Salt Stress Tolerance

open access: yesPlant, Cell &Environment, Volume 48, Issue 11, Page 8006-8023, November 2025.
ABSTRACT As a sustainable alternative to inorganic fertilisers, the combined application of plant‐growth promoting microbes and organic amendments offers an efficient biological approach to enhance plant growth under stress conditions. In this study, we present the complete genome sequence and functional annotation of the soil bacterial strain Priestia
Sang‐Mo Kang   +4 more
wiley   +1 more source

Antagonism of Bacillus spp. against Xanthomonas campestris pv. campestris

open access: yesBrazilian Archives of Biology and Technology, 2005
The antagonism of eight Bacillus isolates was investigated against nine strains of Xanthomonas campestris pv. campestris (causal agent of crucifers black rot) to assess the role of lipopeptides in this process.
Leila Monteiro   +2 more
doaj   +1 more source

OXIDATIVE ASSIMILATION BY BACILLUS MEGATERIUM [PDF]

open access: yesJournal of Bacteriology, 1963
Clifton , C. E. (Stanford University, Stanford, Calif.). Oxidative assimilation by Bacillus megaterium . J. Bacteriol. 85: 1365–1370. 1963.—Washed suspensions of Bacillus megaterium oxidized to CO 2 about 39% of the U-C ...
openaire   +2 more sources

Diversity of Phosphorus‐Solubilizing Microbes Isolated From Different Cropping Systems of Zimbabwe for Use as Biofertilizers With Rock Phosphate

open access: yesMicrobiologyOpen, Volume 14, Issue 5, October 2025.
Thirty‐seven potential culturable P‐solubilizing bacteria candidates were isolated from Zimbabwean soils and can unlock P in rock phosphates, offering an alternative affordable source of P for resource‐constrained farming communities. ABSTRACT Soil phosphorus deficiency and the high cost of mineral fertilizers necessitate research into alternative ...
Grace Kanonge   +2 more
wiley   +1 more source

Coimmobilization of Azospirillum lipoferum and Bacillus megaterium for Successful Phosphorus and Nitrogen Nutrition of Wheat Plants

open access: yesFood Technology and Biotechnology, 2005
The efficacy of strains of Pseudomonas fluorescens, Bacillus megaterium and Azospirillum spp. in in vitro solubilization of Ca3PO4 was studied. Pseudomonas fluorescens and Bacillus megaterium strains were the most powerful phosphate solubilizers on ...
Hesham M. A. El-Komy
doaj  

Optimization of process parameters for xylanase production by Bacillus sp. in submerged fermentation

open access: yesJournal of Radiation Research and Applied Sciences, 2016
In this study an attempt was made to optimize the cultural and nutritional conditions for xylanase production by Bacillus species in submerge fermentation process. Whole fermentation process was carried out in 250 ml Erlenmeyer flask with agitation speed
Muhammad Irfan   +4 more
doaj   +1 more source

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