Results 21 to 30 of about 63,566 (275)
Synthesis of Iron Oxide Magnetic Nanoparticles: Characterization and its Biomedical Application
In the present time, Iron oxide magnetic nanoparticles (IOMNPs) have paid considerable attention due to their exclusive applications in terms of surface-to-volume ratio, superparamagnetism, high surface area, biosensor, bio-separation, catalysis, and ...
V. Usha +6 more
doaj +1 more source
Bistable forespore engulfment in Bacillus subtilis by a zipper mechanism in absence of the cell wall [PDF]
To survive starvation, the bacterium Bacillus subtilis forms durable spores. The initial step of sporulation is asymmetric cell division, leading to a large mother-cell and a small forespore compartment.
Endres, Robert G. +3 more
core +8 more sources
Cloves is one of the main plantation commodities and is native to Indonesia. Leaf spot disease with necrosis symptom is often found in clove plants. Interferences to photosynthesis caused by leaf spot disease can cause plant death.
Gen Adi Wisanggeni +2 more
doaj +1 more source
Competition for iron shapes metabolic antagonism betweenBacillus subtilisandPseudomonas marginalis [PDF]
AbstractSiderophores have long been implicated in sociomicrobiology as determinants of bacterial interrelations. For plant-associated genera, like Bacillus and Pseudomonas, siderophores are well known for their biocontrol functions. Here, we explored the functional role of the Bacillus subtilis siderophore bacillibactin (BB) in an antagonistic ...
Mark Lyng +6 more
openalex +5 more sources
Biosynthesized Iron Oxide Nanoparticles (Fe3O4 NPs) Mitigate Arsenic Toxicity in Rice Seedlings
Arsenic (As) contamination has emerged as a serious public health concern worldwide because of its accumulation and mobility through the food chain. Therefore, the current study was planned to check the effect of Bacillus subtilis-synthesized iron oxide ...
Sehresh Khan +5 more
doaj +1 more source
Genomic and toxigenic heterogeneity of bacillus cereus sensu lato Isolated from ready-to-eat foods and powdered milk in day care centers in Colombia [PDF]
Bacillus cereus sensu lato (s.l.) is a group of bacteria commonly found in diverse environments, including foods, with potential to cause emesis and diarrhea. In Colombia, it is one of the main foodborne pathogens.
Aceves-Diez, Angel E. +5 more
core +1 more source
Time dynamics of the Bacillus cereus exoproteome are shaped by cellular oxidation [PDF]
At low density, Bacillus cereus cells release a large variety of proteins into the extracellular medium when cultivated in pH-regulated, glucose-containing minimal medium, either in the presence or absence of oxygen. The majority of these exoproteins are putative virulence factors, including toxin-related proteins. Here, B.
Jean Armengaud +6 more
openaire +7 more sources
This study aimed to identify the diversity of the alkali protease producers, thermophilic obligate Bacillus spp., from Sungai Tutung Hot Spring in Kerinci, Jambi, Indonesia.
Arzita +3 more
doaj +1 more source
The objective of this work was to characterize reference bacteria strains, belonging to the genus Bacillus and species of correlated genera, by simplified morphological and biochemical methods.
Gabriela Teodoro Rocha +5 more
doaj +1 more source
CRISPR-Cas9 Shaped Viral Metagenomes Associated with Bacillus subtilis
Phages are viruses of bacteria and have been known for over a century. They do not have a metabolism or protein synthesis machinery and rely on host cells for replication. The model organism Bacillus subtilis has served as a host strain for decades and enabled the isolation of many unique viral strains.
Kohm, Katharina +5 more
openaire +4 more sources

