Genomic and toxigenic heterogeneity of bacillus cereus sensu lato Isolated from ready-to-eat foods and powdered milk in day care centers in Colombia [PDF]
Bacillus cereus sensu lato (s.l.) is a group of bacteria commonly found in diverse environments, including foods, with potential to cause emesis and diarrhea. In Colombia, it is one of the main foodborne pathogens.
Aceves-Diez, Angel E.+5 more
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Karakterisasi ekstrak kasar fitase termofilik dari bakteri kawah Ijen Banyuwangi, isolat AP-17
Crude thermophilic phytase was produced by isolate AP-17 that has been isolated from Ijen Crater Banyuwangi. Based on Gram test, isolate AP-17 was gram positive spore forming rod shape bacteria so that it was identified as Bacillus sp. AP-17.
Aline Puspita Kusumadjaja+3 more
doaj +1 more source
Anthrax Toxin Detection: From In Vivo Studies to Diagnostic Applications
Anthrax toxins are produced by Bacillus anthracis throughout infection and shape the physiopathogenesis of the disease. They are produced in low quantities but are highly efficient.
Jean-Nicolas Tournier+1 more
doaj +1 more source
Comparing nonsynergy gamma models and interaction models to predict growth of emetic Bacillus cereus for combinations of pH and water activity values [PDF]
This research aims to test the absence (gamma hypothesis) or occurrence of synergy between two growth-limiting factors, i.e., pH and water activity (aw), using a systematic approach for model selection.
Biesta-Peters, E.G.+3 more
core +3 more sources
A ring-shaped conduit connects the mother cell and forespore during sporulation in Bacillus subtilis [PDF]
Significance Specialized secretion systems transport proteins across the double-membrane cell envelope of Gram-negative bacteria. Gram-positive bacteria possess a single membrane and lack many of these secretion systems. During endospore formation in Gram-positive bacteria such as Bacillus subtilis , a ...
Rodrigues, Christopher D. A.+9 more
openaire +7 more sources
Extreme slow growth as alternative strategy to survive deep starvation in bacteria
Bacteria can become dormant or form spores when starved for nutrients. Here, Gray et al. describe an alternative strategy, or ‘oligotrophic growth state’, showing that non-sporulating Bacillus subtilis cells can survive deep starvation conditions by ...
Declan A. Gray+5 more
doaj +1 more source
Identification of the morphological features of indigenous microbial from bauxite residue disposal areas in Indonesia [PDF]
The increasing amount of annual red mud generation is becoming a global concern because of the environmental problems caused by its high metal content, alkalinity, and salinity. To manage red mud deposits, various green technologies have been implemented,
Yulikasari Andriyan+9 more
doaj +1 more source
Amongst serious biotic factors deteriorating crop yield, the most destructive pathogen of rice is Xanthomonas oryzae pv. oryzae (Xoo), which causes bacterial leaf blight (BLB) disease.
T. Ahmed+10 more
semanticscholar +1 more source
Studying biomolecule localization by engineering bacterial cell wall curvature. [PDF]
In this article we describe two techniques for exploring the relationship between bacterial cell shape and the intracellular organization of proteins. First, we created microchannels in a layer of agarose to reshape live bacterial cells and predictably ...
Lars D Renner+3 more
doaj +1 more source
A Green Chemical Approach for the Synthesis of Gold Nanoparticles: Characterization and Mechanistic Aspect [PDF]
This IRCSET-EMPOWER (Irish Research Council for Science, Engineering and Technology Postdoctoral Research Grant) project aims to improve current methodology for the synthesis of metal nanoparticles (NPs).
Das, Sujoy K., Marsili, Enrico
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