Results 261 to 270 of about 298,183 (327)
Green‐synthesized AgNPs from Streptomyces sp. WSN‐2 with robust antibacterial, antifungal, and antioxidant properties, revealing a powerful and eco‐friendly route for producing bioactive nanomaterials. ABSTRACT The present study reports the isolation and molecular identification of Streptomyces sp. strain WSN‐2 using 16S rRNA gene sequencing and BLASTn
Muhammad Sultan Anjum +4 more
wiley +1 more source
Dietary Yucca schidigera and Bacillus subtilis enhance growth and immunity while reducing ammonia discharge in Nile tilapia (Oreochromis niloticus). [PDF]
Elsisy DM +5 more
europepmc +1 more source
We show that pH and neutralization strategy strongly influence the growth, pellet morphology, and organic acid production of Aspergillus oryzae. Acidic and alkaline conditions lead to hairy, dispersed pellets, while near‐neutral environments favour compact pellet formation.
Lukas Hartmann +4 more
wiley +1 more source
Optimizing Conditions for <i>Bacillus subtilis</i> Ectopic Gene Expression and Delivery via Seed Treatment. [PDF]
Alnasrawi A +4 more
europepmc +1 more source
A laser‐induced graphene (LIG) film decorated with Ag@PEDOT heterostructures and conductive networks was successfully fabricated via a facile spray‐coating and in‐situ growth method. Their synergies enable excellent performances—highly efficient electrothermal, photothermal, EMI shielding, and antibacterial properties—guiding the development of high ...
Qinhua Zhou +7 more
wiley +1 more source
Effects of extreme acceleration, microgravity, and deceleration on Bacillus subtilis onboard a suborbital space flight. [PDF]
Yang E +12 more
europepmc +1 more source
ABSTRACT A substantial proportion of fresh fruit undergoes processing, resulting in underutilized fruit by‑products (FBPs) that are rich in dietary fiber and bioactive compounds. Recent FBP valorization trends demonstrate that fermentation significantly enhances microbiological, nutritional, and sensory attributes, yielding value‑added food supplements.
Abouzar Ghasemi +3 more
wiley +1 more source
Biological control of fusarium head blight in wheat using secondary metabolites of Bacillus subtilis BS-Z15. [PDF]
Zhao J +8 more
europepmc +1 more source
Native Bacillus spp. isolated from cocoa fermentations demonstrate cadmium resistance and removal capabilities. Through a multidisciplinary approach combining genomics, metagenomics, electron microscopy and functional assays, we identified promising strains for sustainable cadmium bioremediation, offering a natural strategy to improve cocoa safety and ...
Miguel Fernández‐Niño +10 more
wiley +1 more source

