Results 51 to 60 of about 7,091 (197)

Enhancing Meat Quality Through Dietary Fiber: Insights Into the Gut Microbiota‐Derived Short‐Chain Fatty Acids‐Muscle Axis

open access: yesAnimal Research and One Health, EarlyView.
Dietary fiber (DF) modulates meat quality through the gut‐muscle axis by reshaping gut microbiota, improving intestinal integrity, reducing inflammation, and regulating muscle metabolism. These mechanisms influence muscle fiber characteristics and post‐mortem biochemistry, thereby enhancing tenderness, juiciness, color, flavor, and nutritional value of
Zeshan Zulfiqar   +8 more
wiley   +1 more source

Additional file 1 of Genetic architecture and major genes for backfat thickness in pig lines of diverse genetic backgrounds

open access: yes, 2021
Additional file 1: Figure S1. Distribution of the SNP effects on backfat thickness (mm) in the eight pig lines. Figure S2.
Gregor Gorjanc (731703)   +10 more
core   +1 more source

Mapeamento de locos de características quantitativas no cromossomo 6, associados às características de carcaça e de órgãos internos de suínos Mapping of quantitative trait loci for carcass traits and internal organs in swine chromosome 6

open access: yesRevista Brasileira de Zootecnia, 2006
Com o objetivo de mapear locos de características quantitativas (QTLs) associados às características de carcaça e de órgão internos, uma população composta de 550 animais F2 foi produzida a partir do intercruzamento da geração F1, obtida pelo cruzamento ...
Aldrin Vieira Pires   +2 more
doaj   +1 more source

Genetic Parameters and Genome‐Wide Association Studies for Fertility and Reproduction Traits in U.S. Katahdin Sheep Based on the Single‐Step GBLUP Methodology

open access: yesJournal of Animal Breeding and Genetics, EarlyView.
ABSTRACT Sheep production contributes to a secure and diverse food and fibre supply in the United States, with growing ethnic diversity strengthening demand. Katahdin is a composite hair‐type sheep breed developed in the United States that has become the most popular breed in many regions of the country and the first one to have genomic selection ...
Alejandra Toro Ospina   +6 more
wiley   +1 more source

Residual feed intake adjusted for backfat thickness and feeding frequency is independent of fertility in beef heifers

open access: yes, 2011
This study examined the effects of residual feed intake (RFI), RFI adjusted for off-test backfat thickness (RFIfat) and RFI adjusted for off-test backfat thickness and feeding event frequency (RFIfat & activity) on heifer fertility and productivity ...
Ambrose, D. J.   +5 more
core   +1 more source

Effects of Gestational Housing on Reproductive Performance and Behavior of Sows with Different Backfat Thickness [PDF]

open access: yesAsian-Australasian Journal of Animal Sciences, 2015
The present study investigated the effects of back-fat thickness at d 107 of gestation and housing types during gestation on reproductive performance and behavior of sows. A total of 64 crossbred sows (Landrace×Yorkshire) in their 3 to 4 parities were allotted to one of four treatments (n = 16) over two consecutive parities.
K. H. Kim   +8 more
openaire   +3 more sources

Genetic Relationships Between Residual Gain and Economically Important Traits in Nellore Cattle

open access: yesJournal of Animal Breeding and Genetics, EarlyView.
ABSTRACT Sustainable beef production requires identifying animals with superior feed efficiency to reduce environmental impact and production costs. This study aimed to estimate heritability and genetic correlations between residual gain (RG) and growth, reproductive, carcass and feed efficiency traits in Nellore cattle.
Miller Teodoro   +7 more
wiley   +1 more source

Evaluating the Predictive Value of Estimated Breeding Values of Piétrain Sires for Uniformity and Survival in Their Crossbred Progeny

open access: yesJournal of Animal Breeding and Genetics, EarlyView.
ABSTRACT High litter sizes in pigs are associated with lower birth weights and increased within‐litter variation, which poses challenges to pig farming. Improving piglet uniformity and survival via genetic selection of terminal boars could be a strategy to enhance these traits.
Katrijn Hooyberghs   +9 more
wiley   +1 more source

Contribution of Fat Adjustment to Residual Feed Intake Estimation in Beef Cattle

open access: yesJournal of Animal Breeding and Genetics, Volume 143, Issue 4, Page 602-612, July 2026.
ABSTRACT Including fat thickness as a covariate in the regression model used to calculate residual feed intake (RFI) could help preserve carcass quality traits, such as marbling, flavour and juiciness, by accounting for variation in fat deposition.
Larissa Bordin Temp   +8 more
wiley   +1 more source

Identification of SNPs in TG and EDG1 genes and their relationships with carcass traits in Korean cattle (Hanwoo) [PDF]

open access: yes, 2012
Thyroglobulin (TG) gene was known to be regulated fat cell growth and differentiation and the endothelial differentiation sphingolipid G-protein-coupled receptor 1 (EDG1) gene involves blood vessel formation and known to be affecting carcass traits ...
Cahyadi, Muhammad   +4 more
core  

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