Results 1 to 10 of about 16,413 (209)

OsGRF6‐OsYUCCA1/OsWRKY82 Signaling Cascade Upgrade Grain Yield and Bacterial Blight Resistance in Rice [PDF]

open access: yesAdvanced Science
As a major crop in the world, the sustainable development of rice is often severely restricted by bacterial blight. Breeding crops with resistance is an efficient way to control bacterial blight.
Huanran Yuan   +8 more
doaj   +4 more sources

Engineering Resistance to Bacterial Blight and Bacterial Leaf Streak in Rice [PDF]

open access: yesRice, 2021
Abstract Background Xanthomonas oryzae (Xo) is one of the important pathogenic bacterial groups affecting rice production. Its pathovars Xanthomonas oryzae pv. oryzae (Xoo) and Xanthomonas oryzae pv. oryzicola (Xoc) cause bacterial blight and bacterial leaf streak in rice, respectively.
Zhe Ni   +8 more
openaire   +4 more sources

Gene Pyramiding for Achieving Enhanced Resistance to Bacterial Blight, Blast, and Sheath Blight Diseases in Rice

open access: yesFrontiers in Plant Science, 2020
Bacterial blight, blast, and sheath blight are the commonest diseases causing substantial yield loss in rice around the world. Stacking of broad-spectrum resistance genes/QTLs into popular cultivars is becoming a major objective of any disease resistance
Jegadeesan Ramalingam   +13 more
doaj   +2 more sources

Reliable and early diagnosis of bacterial blight in pomegranate caused by Xanthomonas axonopodis pv. punicae using sensitive PCR techniques

open access: yesScientific Reports, 2019
Bacterial blight caused by Xanthomonas axonopodis pv. punicae is a major disease of pomegranate. Bacterial blight drastically reduces the yield and quality of fruits, which are critical for pomegranate production. Precise and early diagnosis of bacterial
Pushpa Doddaraju   +6 more
doaj   +2 more sources

Bacterial blight of cotton

open access: yesPhytopathologia Mediterranea, 2015
Bacterial blight of cotton (Gossypium ssp.), caused by Xanthomonas citri pathovar malvacearum, is a severe disease occurring in all cotton-growing areas.
Aïda JALLOUL   +3 more
doaj   +5 more sources

Evaluation of sesame genotypes for seed yield and bacterial blight (Xanthomonas campestris pv. sesami) disease resistance in optimum moisture areas of Western Tigray, Ethiopia

open access: yesCogent Food & Agriculture, 2020
Ethiopia is one of the major producers of sesame in sub-Saharan Africa, and Ethiopian sesame particularly the whitish Humera type is among the highest quality in the world.
Weres Negash Golla   +2 more
doaj   +2 more sources

Association between molecular markers and resistance to bacterial blight using binary logistic analysis [PDF]

open access: yesBMC Plant Biology
The most effective strategy for managing wheat bacterial blight caused by Pseudomonas syringae pv. syringae is believed to be the use of resistant cultivars.
Seyyedeh Zahra Fatemifard   +5 more
doaj   +2 more sources

Management of bacterial blight of carrots by phenolic compounds treatment [PDF]

open access: yesPLOS ONE
Bacterial blight is a serious disease of carrot production worldwide. Under favorable conditions, the causal organism Xanthomonas hortorum pv. carotae causes serious loss especially in seed production because of its seed-borne character. Unlike fungal diseases, the treatment of bacterial diseases is limited and methods such as hot water or sodium ...
Eliška Hakalová   +3 more
openaire   +5 more sources

Discrimination and Detection of and with a Single Primer Set [PDF]

open access: yesThe Plant Pathology Journal, 2022
Erwinia amylovora and Erwinia pyrifoliae cause fire blight and black-shoot blight, respectively, in apples and pears. E. pyrifoliae is less pathogenic and has a narrower host range than that of E. amylovora.
Hyeonheui Ham   +6 more
doaj   +1 more source

Bacterial blight on Persian walnuts

open access: yesCalifornia Agriculture, 1981
Researchers have shown that the walnut blight bacterium survives the winter in buds and catkins, complicating control strategies.
E Mulrean, M Schroth
doaj   +1 more source

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