Results 171 to 180 of about 19,404 (324)
MYB Factors: Hubs of Plant Stress and Hormone Crosstalk
ABSTRACT MYB transcription factors function as main regulatory hubs that integrate environmental signals with multi‐hormonal pathways to synchronize plant growth, metabolism and stress responses. This review delineates the regulatory roles of MYB in the signalling pathway of salicylic acid, jasmonic acid, ethylene and abscisic acid signalling.
Aye Aye Htun +9 more
wiley +1 more source
ABSTRACT Xanthomonas oryzae pv. oryzae (Xoo) is the causal agent of bacterial leaf blight (BLB) disease in rice, exerting a detrimental impact on the yield of various rice cultivars in Vietnam, notably the Bacthom 7 (BT7) variety. Xoo possesses transcription activator‐like effectors (TALEs) which modulate the expression of host genes by specifically ...
Nguyen Duy Phuong +8 more
wiley +1 more source
ABSTRACT Global food demand is predicted to rise anywhere from 59% to 98% by 2050 because of increasing population. However, the continued depletion of natural resources and increasing biotic and abiotic stresses will continue to pose significant threats to global food security in coming years.
Memoona Khalid +5 more
wiley +1 more source
ABSTRACT The breeding of pear (Pyrus communis) cultivars that meet market requirements and are at the same time resistant to fire blight is a challenging task beacuse appropriate resistance donors are scarce. To identify valuable resistance sources, phenotypic screening and genetic characterization are indispensable.
Martin Maag +4 more
wiley +1 more source
Resistance and inheritance of common bacterial blight in yellow bean
Common bean (Phaseolus vulgaris L.) is the most important food legume among the pulses. It is a cheap source of protein, especially in Sub-Saharan Africa.
Muimui, Kennedy K. +2 more
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ABSTRACT Molecular chaperones play a central role in the plant proteostasis machinery by aiding the folding of nascent proteins, preventing aggregation, and repairing or degrading damaged proteins. These functions are especially essential during abiotic and biotic stress, which can destabilise cellular proteins and disrupt metabolic homoeostasis.
Mingfang Yang +10 more
wiley +1 more source
Resistance and inheritance of common bacterial blight in yellow bean
Common bean (Phaseolus vulgaris L.) is the most important food legume among the pulses. It is a cheap source of protein, especially in Sub-Saharan Africa.
Muthomi, J W, Kimani, P M, Muimui, K K
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Benzamides boost crop resilience by inhibiting poly(ADP‐ribose) polymerase (PARP) to enhance stress tolerance and, through their antimicrobial, herbicidal, and insecticidal derivatives, they offer broad protection for sustainable crop improvement. Abstract Benzamides have emerged as potent stress inhibitors and growth promoters in plant biotechnology ...
M. J. Koetle, T. E. Motaung, S. O. Amoo
wiley +1 more source
Consistent root microbiomes across contrasting habitats in a wild perennial vine
Communities of bacteria and fungi associated with the roots are similar across diverse habitats in a wild plant. Abstract While we are beginning to understand that the plant microbiome is important for plant health, we still lack information about how plant microbiomes are shaped across environments and how they influence plant performance, in ...
K. Aleklett +6 more
wiley +1 more source
Cassava bacterial blight (CBB) [PDF]
The most important bacterial disease of cassava is cassava bacterial blight (CBB). This disease was first recorded in Brazil but was later reported in Colombia and observed in several other countries in South America and Africa.
Lozano, J.C.
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