Results 181 to 190 of about 19,404 (324)
Restoration Ecology, EarlyView.Abstract Introduction Forest restoration can be achieved by promoting natural regeneration or planting tree seedlings, but the relative benefits of these widely used approaches are questioned. Soil communities may influence restoration outcomes but are usually ignored by monitoring schemes.
Andrew Dopheide +10 more
wiley +1 more source
Choice of location for bacterial blight evaluation in common bean
, 2017 Comparative results are given on the evaluation of bacterial blight in bean germplasm carried out in the glasshouse and in the field ...
Pastor Corrales, Marcial A. +2 more
core
Agrosystems, Geosciences &Environment, Volume 9, Issue 3, September 2026.Abstract The common bean (Phaseolus vulgaris L.) is one of the most important legume crops in Ethiopia due to its versatility and adaptability. The common bean is significantly affected by major diseases, including common bean bacterial blight and angular leaf spot.
Kabna Asefa +4 more
wiley +1 more source
The Putative Effector Protein AlPE1 From Ascochyta lentis Causes Necrosis in Lentil and Pea
Legume Science, Volume 8, Issue 3, September 2026.ABSTRACT Ascochyta blight of lentil is caused by the hemibiotrophic fungal pathogen species Ascochyta lentis. Recent advances in whole genome sequencing have led to the availability of many fungal genome assemblies, enabling comparison of isolates that can lead to the identification of virulence genes or effectors.
Robert C. Lee +4 more
wiley +1 more source
Растениевъдни науки, 2014 A walnut bacterial blight caused by Xanthomonas arboricola pv. juglandis is major bacterial disease occurring in all walnuts growth regions in Bulgaria.
Maria Andonova, Milena Dimova
doaj
MicrobiologyOpen, Volume 15, Issue 4, August 2026.Environmental and anthropogenic drivers of antibiotic resistance dissemination. The cycle reinforces how anthropogenic inputs, such as sewage, animal dung, hospital effluent, and agricultural runoff bring resistant bacteria and antibiotic residues into soil and water.
Punam Chowdhury +3 more
wiley +1 more source
Field Reaction of Landrace Components of Red Mottled Common Bacterial Blight
, 1992 Field reaction of 25 red mottled bean ( Phaseolus vulgaris L.) genotypes to common bacterial blight [Xanthomonas campestris pv. phaseoli (Smith) Dye] was evaluated in Puerto Rico over 2 years. The average disease severity (percent leaf area with symptoms)
Steadman, James R. +2 more
core +1 more source
Detecting durable resistance to rice bacterial blight [PDF]
, 2016 2016 Spring.Includes bibliographical references.The productivity of rice, a staple crop worldwide, is limited by pathogens such as Xanthomonas oryzae pv oryzae (Xoo).
Delorean, Emily Elizabeth, author +4 more
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Plant-Environment Interactions, Volume 7, Issue 4, August 2026.ABSTRACT Understanding photosynthetic processes under field conditions is critical for identifying physiological determinants of seed yield (SY) in soybean. This study evaluated leaf gas exchange and chlorophyll fluorescence traits in seven soybean cultivars grown under irrigated (IR) and rainfed (RF) environments in the Mississippi Delta.
Srinivasa R. Pinnamaneni +2 more
wiley +1 more source
Pest Management Science, Volume 82, Issue 8, Page 7321-7336, August 2026.Amino acid‐vectorized salicylic acid activates PR1/NPR1‐dependent defenses without phytotoxicity, showing an efficient strategy for controlled delivery and enhanced plant immunity. Abstract BACKGROUND Addressing global food security under rapid population growth and climate change requires sustainable strategies to protect crops from pathogens while ...
Ruth Oussou +6 more
wiley +1 more source