Results 71 to 80 of about 19,404 (324)
Japanese Journal of Phytopathology, 1934 This paper deals with a bacterial blight of chestnut and its causal organism. The disease is mostly conspicuous in buds and young shoots though also occurs on the leaves, veins, petioles and bracteal leaves, the last being usually attacked at first. The sign of the disease in the early stage is water-soaked spots on the leaves and young shoots in which
openaire +2 more sources
Bacterial Blight of Geranium: A History of Diagnostic Challenges [PDF]
Plant Disease, 1999 Geraniums (Pelargonium spp.) have been an important part of greenhouse potted plant and bedding plant production for almost a century. Cultivars produced by vegetative propagation and by true seeds are grown and sold worldwide. In 1996, the wholesale value of geraniums exceeded $205 million in the United States alone (2).
S T, Nameth +3 more
openaire +2 more sources
PlantwisePlus Knowledge Bank, 2020 What does bacterial blight look like? Initial symptoms of bacterial blight may include dark brown necrotic (dead) leaf spots with yellow halos. If leaf spots develop before leaves are fully expanded, leaf curling and twisting may result.
Gina Foreman, Brian Hudelson
semanticscholar +1 more source
A Review on Carbon‐Based and Metal‐Based Anode Materials of Microbial Fuel Cells
Energy Science &Engineering, EarlyView.Reviews a wide range of anode materials used in microbial fuel cells (MFCs) and evaluates their performance and suitability for scalable energy recovery from wastewater. Defines the essential characteristics of an ideal anode, including high surface area, excellent electrical conductivity, strong biocompatibility, and cost‐effectiveness, while ...
Md. Hamidur Rahman +1 more
wiley +1 more source
Microbiome‐mediated plant‐soil feedbacks as a tool for resilient agriculture
iMetaOmics, EarlyView.Translating plant‐soil feedbacks (PSFs) into reliable agricultural management requires shifting from input‐dependent practices toward endogenous, process‐driven crop resilience. To bridge this gap, we propose a predictive framework centered on three strategic interventions: engineering the crop holobiont, diversifying the soil habitat, and deploying ...
Muhammad Asif +4 more
wiley +1 more source
Evaluation of Rice Varieties against Multiple Diseases Under Middle IGP of Bihar
Journal of Pure and Applied Microbiology, 2017 An investigation was carried out to evaluate the susceptibility of rice cultivation to major field diseases like brown spot, sheath blight and bacterial leaf blight under middle Indo Gangetic Plain.
N. Bhakta +11 more
doaj +1 more source
iScience, 2019 Summary Bacterial blight caused by the infection of Xanthomonas oryzae pv. oryzae (Xoo) is a devastating disease that severely challenges the yield of rice.
Y. Hou +7 more
semanticscholar +1 more source
Scientific Reports, 2020 Improved-Samba-Mahsuri (ISM), a high-yielding, popular bacterial blight resistant (possessing Xa21, xa13, and xa5), fine-grain type, low glycemic index rice variety is highly sensitive to low soil phosphorus (P).
H. K. M. Swamy +23 more
semanticscholar +1 more source
JSFA reports, EarlyView.Abstract Background Fusarium graminearum, one of the causal agents of ear rot in maize and head blight of cereal grains, also infects hemp (Cannabis sativa L. containing a maximum of 0.3% tetrahydrocannabinol or THC). This fungal pathogen produces trichothecene mycotoxins when it infects maize and cereal grains, but little is known about its production
Isabelle A. Kagan +5 more
wiley +1 more source
Prevalence and Distribution of Cassava Bacterial Blight in the Kenyan Coast
, 2021 Cassava (Manihot esculenta Crantz) is one of the staple food crops grown in Kenya. Diseases remain one of the major constraints for cassava production. Apart from other major viral diseaes Cassava mosaic and Cassava brown streak, Cassava bacterial blight
Nyaboga, E. +4 more
core +2 more sources