Results 81 to 90 of about 25,105 (262)
EVALUATION OF BACTERIOLOGICAL QUALITY OF PROCESSED CHICKEN [PDF]
Bacteriological quality of 60 poulfry carcasses selected from a meat processing plant located at Kochi in Kerala was assessed during fhe present investigation.
Raji Rose Jacob +3 more
doaj
ABSTRACT This study evaluated the water quality of artesian wells and effluents generated in cassava processing in a rural area of Bragança, Pará, with emphasis on physicochemical parameters, multielement composition, and cyanogenic compounds. The well water presented specific nonconformities, highlighting pH values below the recommended level and high
Alana Coêlho Maciel +13 more
wiley +1 more source
ABSTRACT Veterinary medicines, which reach the soil mostly through the application of contaminated manures, can affect beneficial soil microorganisms, such as nitrogen‐fixing rhizobia bacteria, which engage in important symbiotic associations with plants.
Polyxeni Gorgia +6 more
wiley +1 more source
Bacteriological Perspective of Water Quality
Water quality can be defined as a measurement of a water’s appropriateness for a specific purpose based on biological, chemical, and physical qualities. Water pollution caused by microorganisms is one of the most serious threats to the aquatic ecosystem around the world.
Hatice Aysun Mercimek Takci +3 more
openaire +1 more source
Abstract Background Viral infections have been identified as potential disruptors of male reproductive health. This study aimed to investigate the prevalence of human cytomegalovirus (HCMV), human herpesvirus 6 (HHV‐6), and herpes simplex virus types 1 and 2 (HSV‐1/2) DNA in semen samples from fertile and infertile men within the potential impact of ...
Seyedeh Zahra Hashemi +7 more
wiley +1 more source
Porcine circovirus 2 vaccination timing was not associated with piglets’ serological response
Abstract Background The development of immunity in pigs starts in utero, but piglets are born immunologically immature and rely on maternal antibodies. Weaning exposes piglets to multiple stressors, yet vaccination is commonly performed around weaning.
Lea Uotinen +3 more
wiley +1 more source
Evaluation of the collection and storage of packed red blood cells in ferrets
Abstract Background Blood transfusion is lifesaving in anaemic ferrets, but species‐specific blood‐banking systems are lacking, and optimal storage conditions for packed red blood cells (pRBCs) have not been established. Therefore, this study aimed to assess the bacteriological, biochemical and haematological stability of pRBC stored in citrate ...
Audrey Alsac +3 more
wiley +1 more source
Etude bactériologique et biochimique du miel vendu au marché central de Bukavu (Congo) [PDF]
Bacteriological and Biochemical Study of Honey Sold at Bukavu (Congo) Central Market. The honey sold in the central market of Bukavu (Congo) is produced by traditional bee keepers.
Kitambala, K.
doaj
Effect of nisin and lysozyme on bacteriological and sensorial quality of pasteurized milk
Objectives: The objective of this study was to evaluate the impact of the antimicrobials nisin and lysozyme to control the growth of spoilage bacteria of pasteurized milk during cold storage. Materials and Methods: Nisin, lysozyme, and a mixture of them
Marwa A. Saad +2 more
doaj +1 more source
Abstract Background Bovine leptospirosis is a zoonosis of global importance that is associated with reproductive losses. Although diagnosis in females has advanced, genital infection in males remains poorly understood. This cross‐sectional study aimed to compare diagnostic methods and sample types for detecting bovine genital leptospirosis (BGL) in ...
Juliana Pedrosa +4 more
wiley +1 more source

