Results 241 to 250 of about 129,877 (288)

Extension of Sous Vide Preservation of Wild Turkey (Meleagris gallopavo L.) Meat With Rosmarinus officinalis Essential Oil: A Study on Chemical Composition and Antibacterial Effectiveness Against Listeria monocytogenes and Other Population of Isolated Microbiota

Environmental Microbiology Reports, Volume 18, Issue 3, June 2026.
Schematic illustration of sous vide preparation of wild turkey meat and microbiological analysis of the meat. ABSTRACT In our study, we focused on the chemical composition of Rosmarinus officinalis essential oil (ROEO), its antimicrobial effects. Drawing from existing research, we further investigated the antimicrobial properties of ROEO under in vivo ...
Miroslava Kačániová, Guiguo Zhang, Suzana Popovic, Alessandro Bianchi, Zhaojun Ban, Li Li, Natália Čmiková, Joel Horacio Elizondo‐Luevano, Anis Ben Hsouna, Rania Ben Saad, Peter Haščík, Stefania Garzoli   +11 more
wiley   +1 more source

Gut microbiota-mediated regulation of lipid metabolism by single herbal medicines: a review focused on cold/hot properties. [PDF]

Chin Med
Fang J, Wang S, Quan A, Zhu X, Li B, Jiang D.   +5 more
europepmc   +1 more source

Age Influences the Bacterial Composition of Samples From Buffaloes in the Marajó Archipelago, Pará, Brazilian Amazon

Environmental Microbiology Reports, Volume 18, Issue 3, June 2026.
Milk microbiomes showed similar composition in young and adult buffaloes. Despite distinct microbial profiles among matrices, shared bacterial families indicate microbial interaction between milk, faeces, calf spittle and soil. ABSTRACT Buffalo milk stands out for its nutritional qualities and is mainly produced in Brazil in the Amazon region ...
Allana Lais Alves Lima, Savio Souza Costa, Rosiane do Socorro dos Reis, Damazio Campos de Souza, Guilherme Costa Baião, Rennan Garcias Moreira, Herve Louis Ghislain Rogez, Diego Assis das Graças, Rinaldo Batista Viana, Joana Montezano Marques   +9 more
wiley   +1 more source

Anti-Obesogenic Effects of Culinary Herbs Through Modulation of Inflammation and Metabolic Pathways. [PDF]

Nutrients
Winiarska A, Tomczyk-Warunek A, Jachimowicz-Rogowska K, Kwiecień M, Czernecki T, Lis M, Kazimierczak W.   +6 more
europepmc   +1 more source

Bottom Grinding Increases the Phototrophic Bacteria While Reduces Bacterial Community Stability in Sea Cucumber Cultural Ponds

Environmental Microbiology Reports, Volume 18, Issue 3, June 2026.
Effects of bottom grinding (BG) on bacterial communities in sea cucumber ponds were investigated. BG enhanced Cyanobacteria but reduced Proteobacteria in water bacterial communities. A more complex but unstable bacterial community was observed in ponds after BG. BG improved the migration and stochastic assembly of bacterial communities. ABSTRACT Bottom
Shan Gao, Wei Zhao, Jingwei Jiang, Xiaoyan Guan, Yongjia Pan, Zelong Zhao, Bai Wang, Yao Xiao, Guohan Zhang, Daqian Zhao, Rui Mi, Zunchun Zhou   +11 more
wiley   +1 more source

Unraveling the intricate link: gut microbiota and recurrent spontaneous abortion. [PDF]

Front Reprod Health
Li D, Liu X, Teng Z, Yang C, Chen X, Tan P.   +5 more
europepmc   +1 more source

Full‐Length 16S and 18S rRNA Long‐Read Sequencing Reveals Gut Microbiome Diversity in the European Brown Hare (Lepus europaeus)

Environmental Microbiology Reports, Volume 18, Issue 3, June 2026.
Full‐length 16S and 18S rRNA Oxford Nanopore sequencing of large intestine contents from 30 healthy European brown hares revealed broad gut microbiome diversity. An 80% identity threshold detected substantially greater taxonomic richness than 95%, emphasizing the value of long‐read sequencing in wildlife microbiome research. ABSTRACT The European brown
Zbigniew Bełkot, Mateusz G. Adamski, Zuzanna J. Strzałkowska, Ewa D. Domańska, Daria Kłosińska, Grzegorz Kunstman, Dawid Skoczek, Joanna Pławińska‐Czarnak   +7 more
wiley   +1 more source

Short-term high-altitude exposure protects working memory by balancing intestinal microbiota. [PDF]

BMC Microbiol
Zhang X, Sun N, Yang J, Wang H, Zhao S, Chen Y, Duan L, Gan B, Cai J, Su R, Li H, Xin J, Ni X, Ma X, Huang Y, Ma H.   +15 more
europepmc   +1 more source

The Emerging Role of Gut Microbiota in Inflammatory Skin Diseases: A Systematic Review. [PDF]

Exp Dermatol
Malgesini A, Marsiglia MD, Borghi E, Marzano AV, Nazzaro G.   +4 more
europepmc   +1 more source

Dietary Dried Laver (Porphyra tenera) Modulates Gut Microbiota Composition and Diversity in Older Women with and Without Metabolic Syndrome: An Exploratory Pilot Study. [PDF]

Nutrients
Shin D, Lee S, So B, Kang C, Lee KJ.
europepmc   +1 more source