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The structural behaviour of bagasse ash and bagasse fibre in concrete
AIP Conference Proceedings, 2023Pandian Venkatesan, Ramasamy Vasudevan
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Journal of Fluids Engineering, 1939
Abstract This paper deals with the design of furnaces for burning bagasse, a woody product resulting from the removal of sugar juice from cane. Its calorific value when dry is about 8300 Btu, which is reduced considerably because of the moisture content averaging about 50 per cent.
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Abstract This paper deals with the design of furnaces for burning bagasse, a woody product resulting from the removal of sugar juice from cane. Its calorific value when dry is about 8300 Btu, which is reduced considerably because of the moisture content averaging about 50 per cent.
openaire +1 more source