Results 211 to 220 of about 8,577 (270)

Application of selected lactic acid bacteria isolates for bread production without baker's yeast. [PDF]

Food Sci Biotechnol
Makambai A, Mazhitova A, Altıntaş AK, Kuleasan H.   +3 more
europepmc   +1 more source

Production of the Fragrance Geraniol in Peroxisomes of a Product-Tolerant Baker's Yeast. [PDF]

Front Bioeng Biotechnol, 2020
Gerke J, Frauendorf H, Schneider D, Wintergoller M, Hofmeister T, Poehlein A, Zebec Z, Takano E, Scrutton NS, Braus GH.   +9 more
europepmc   +1 more source

Determining Applications of Intermediate Wheatgrass in Conjunction With Common Wheat: Assessing Affects on Functionality and Digestibility

Journal of Food Science, Volume 91, Issue 6, June 2026.
ABSTRACT Fortifying traditional wheat‐based products can diversify bakery applications and enhance the use of complementary grains in the food industry. Unlike common wheat, intermediate wheatgrass (IWG) is a perennial grain that is reported to have higher protein, fiber, and ash content. To maximize the use of IWG in bakery applications, this research
Mackenzie J. Ferguson, Douglas Cattani, Bin Xiao Fu, Kun Wang, Maneka Malalgoda   +4 more
wiley   +1 more source

The Involvement of YNR069C in Protein Synthesis in the Baker's Yeast, Saccharomyces cerevisiae. [PDF]

Biology (Basel)
Takallou S, Hajikarimlou M, Al-Gafari M, Wang J, Kazmirchuk TDD, Said KB, Samanfar B, Golshani A.   +7 more
europepmc   +1 more source

Plant organelle C‐to‐U RNA editing factors can operate successfully in yeast (Saccharomyces cerevisiae) as an easily amenable eukaryotic system for their functional analysis

The FEBS Journal, Volume 293, Issue 11, Page 3166-3186, June 2026.
Plant‐type pentatricopeptide repeat proteins capable of C‐to‐U RNA editing perform faithfully when expressed in a new heterologous system, the yeast Saccharomyces cerevisiae. They were tested with constitutive and inducible expression and with a set of different solubility tags. PPR56, PPR65, and PPR78 from P.
Shyam Ramanathan, Annika Hanraths, Jingchan Xie, Mareike Schallenberg‐Rüdinger, Volker Knoop   +4 more
wiley   +1 more source

Assessing the impact of a wheat flour and baker's yeast restricted diet vs. calorie restriction in non-alcoholic fatty liver disease patients. [PDF]

Arch Med Sci
Ciftel E, Klisic A, Ciftel S, Stevuljevic JK, Tonkaz G, Dayanan R, Bilen A, Bilen H, Capoglu I, Mercantepe F.   +9 more
europepmc   +1 more source

Multidimensional Quality Assessment of Duck Breast Meat Subjected to Different Thermal Cooking Methods: Physicochemical, Microbiological, Sensory, Mineral and Microstructural Insights

Journal of Food Process Engineering, Volume 49, Issue 6, June 2026.
Different thermal processing methods significantly influenced the physicochemical, sensory, microbiological, mineral, and microstructural properties of duck breast meat. Sous‐vide best preserved moisture, structural integrity, and oxidative stability, whereas charcoal grilling provided superior sensory quality and consumer acceptability.
Sabire Yerlikaya, Süleyman Gökmen, Nuran Erdem, Hatice Berna Poçan   +3 more
wiley   +1 more source

Dietary management of normoalbuminaemic canine chronic enteropathies

Journal of Small Animal Practice, Volume 67, Issue 6, Page 492-503, June 2026.
Dietary management represents the cornerstone of treatment for chronic enteropathy in dogs, with approximately 50% of cases in referral practice responding to dietary intervention alone. Success rates improve significantly when multiple systematic diet trials are implemented.
A. Kathrani, K. Allenspach, D. Dito, J. Hernandez, S. Unterer, M. Vecchio, C. Webb, M. K. Tolbert   +7 more
wiley   +1 more source

Formaldehyde Dehydrogenase from Bakers' Yeast

Journal of Biological Chemistry, 1962
Z B, ROSE, E, RACKER
openaire   +2 more sources

Infectious hematopoietic necrosis virus (IHNV) in fish and its consequences for fish farming: A comprehensive review

Journal of the World Aquaculture Society, Volume 57, Issue 3, June 2026.
Abstract Viral diseases are a major concern in finfish aquaculture, leading to severe health problems. Infectious hematopoietic necrosis (IHN) is a highly transmissible systemic viral disease that primarily affects salmonids, causing significant mortality and economic losses to the salmonid farming industry.
Zahra Tulaby Dezfuly, Amin Marandi, Marzieh Abbasi, Masoumeh Bashiri, Arash Ghalyanchilangeroudi, Zahra Ziafati Kafi, Mohammad Jalil Zorriehzahra, Leila Aghaiyan, Louise von Gersdorff Jørgensen, Hooman Rahmati‐Holasoo   +9 more
wiley   +1 more source