Results 51 to 60 of about 118,034 (294)
【Objective】 Excessive fertilization is often used by farmers as an insurance in crop production. It not only wastes resources but also risks environmental pollution and soil degradation.
ZANG Xiaoping +6 more
doaj +1 more source
This study investigates the feasibility of scaling up Prussian White (PW)‐based cathode manufacturing at a pilot scale. Through careful PW dehydration combined with optimized aqueous processing, we report the stepwise development of industrially relevant 1 Ah pouch cells and evaluate their performance under various conditions.
Faduma M. Maddar +7 more
wiley +1 more source
Extreme Weather Events and Consumer Food Responses
ABSTRACT This study investigates consumer food responses to Hurricanes Helene and Milton, which affected a swath of the Southeastern U.S. in 2024. Using representative consumer survey data from six affected states, we analyze 10 distinct food responses classified into ex ante and ex post responses, and examine their associations with food insufficiency
Ahmad Zia Wahdat, Joseph Balagtas
wiley +1 more source
Fermentation with lactic acid bacteria could improve amino acids, volatile organic compounds (VOCs), and nonvolatile metabolites of Laohan melon juice (LMJ), which provides theoretical guidance for the development of Laohan melon beverage and advances knowledge of the metabolic mechanisms of VOCs in LMJ.
Yun Xie +12 more
wiley +1 more source
Banana root and soil health project - Australia [PDF]
The banana plant forms an adventitious root system that is dependent on soil physical, chemical and biological properties to function efficiently. A pot experiment demonstrated that increasing soil compaction was able to significantly reduce the weight ...
Smith, Linda +8 more
core +4 more sources
Dwarfing Effects of Plant Growth Regulators on Banana Plants
【Objective】The study was conducted to screen plant growth regulators that could shorten the plant height of banana without affecting the yield, and explore the dwarfing effects of their application times on banana plants.
Liuyan QIN +7 more
doaj +1 more source
This study investigated the impact of banana peel flour (BPF) incorporation on cookies' nutritional, functional, physical, and antioxidant properties. The inclusion of BPF led to significant changes in the moisture, protein, crude fat, and ash contents of the developed cookies.
Km. Gudiya +3 more
wiley +1 more source
Banana weevils (Cosmopolites sordidus) cause significant reductions in banana productivity in Uganda. Their distribution extends countrywide, with higher concentrations in the central region due to favorable environmental conditions.
Juliet Kemigisa +5 more
doaj +1 more source
Preparation of novel banana-shaped triple helical liquid crystals by metal coordination [PDF]
The synthesis of a series of banana-shaped structures has been carried out, in which the bend unit is formed by a 4,4’-methylenedianiline or 3,3’-methylenedianiline core bearing two symmetric pyridylimine linkages to di- and tri- alkoxyphenylester ...
Parvez Iqbal +23 more
core +1 more source

