Results 61 to 70 of about 49,955 (265)
Orchard netting impacts on biodiversity leading to cascading effects at the ecosystem level
ABSTRACT Agriculture must ensure food production without further compromising the ecosystem functions upon which it depends. Agricultural practices should therefore avoid harming farmland biodiversity, especially of taxa that supply the key ecosystem services (e.g.
Corrado Alessandrini +13 more
wiley +1 more source
Banana peel is rich in bioactive compounds and dietary fibre, making it a valuable biomass for nutraceutical and bakery applications. This study investigates the potential of substituting refined wheat flour (RWF) with banana peel powder (BPP) at levels ...
Paramasivam Suresh Kumar +5 more
doaj +1 more source
The banana Fusarium wilt pathogen, Fusarium oxysporum f. sp. cubense (Foc), is a major threat to banana production globally. In India, Foc race 1 and tropical race 4 (TR4) are reported from multiple banana-growing states where it causes severe yield ...
Raman Thangavelu +7 more
doaj +1 more source
Animal empathy reconsidered: a multidimensional profile account
ABSTRACT Empathy is the glue that holds societies together and yet several fundamental questions about empathy persist. What is empathy (the definitional question)? Is it uniquely human and, if not, which nonhuman animals possess empathy (the distribution question)? Which type or quality of empathy is realized in different species (the quality question)
Albert Newen +5 more
wiley +1 more source
Effect of prolonged cooking on pro-vitamin A levels of biofortified East African highland bananas
Genetically modified East African highland bananas (EAHBs) with elevated levels of pro-vitamin A (pVA) have been developed to address vitamin A deficiency (VAD) in Uganda.
Stephen Buah +6 more
doaj +1 more source
Pro‐Organic by Design: Choice Architecture Shaping Online Organic Grocery Purchases
ABSTRACT Consumer uptake of organic food is shaped by both personal values and the way choices are structured in the retail environment. Unlike prior research, we here investigate how elements of supermarket choice architecture influence organic choices.
John Thøgersen +2 more
wiley +1 more source
Biodiversity Strategies in Action—Empirical Evidence From the Food Value Chain
ABSTRACT There is an increasing need for better understanding of firm activities that contribute to biodiversity preservation. Panwar, Ober, and Pinkse offer a valuable typology of corporate biodiversity protection strategies based on temporal and spatial dimensions, namely, the preloss (proactive) strategies of conservation and compensation, and the ...
Joanna Scott‐Kennel +2 more
wiley +1 more source
Banana production faces escalating threats from pests and diseases, especially in smallholder systems. This review provides a comprehensive assessment of artificial intelligence applications in banana health monitoring, focusing on deep learning models ...
Jhih-Rong Liao
doaj +1 more source
Enhanced techno-functional and bioactive characteristics of dietary fibre from banana pseudostem scutcher through greener technologies [PDF]
Dietary fibre (DF), an essential nutrient for digestive and metabolic health, is gaining global traction due to its role in preventing lifestyle disorders and its incorporation into functional and sustainable food systems.
Paramasivam Suresh Kumar +1 more
doaj +1 more source
The 2009 banana year was one of transition in every way. On the market, the CentraI American supply deficit resulted in a fall in consumption of between 6 and 12% in the main import zones. The end of the year was marked by supply returning normal and a very distinct worsening of the situation.
openaire +2 more sources

