Results 181 to 190 of about 4,388 (244)
Factors associated with the consumption of medicinal plants for the prevention of COVID-19 in peruvian population: a cross-sectional study. [PDF]
Ccami-Bernal F +7 more
europepmc +1 more source
Disabling posttranscriptional regulation of AGO2 results in enhanced viral resistance
New Phytologist, EarlyView.
Márta Ludman, Károly Fátyol
wiley +1 more source
ABSTRACT The plant endomembrane system and vesicle trafficking are central to plant immunity, mediating the targeted delivery and recycling of defence molecules during pathogen attack. Here, we investigated the functional role of soybean Vacuole Membrane Protein 1 (GmVMP1) in mediating resistance against soybean cyst nematode (SCN, Heterodera glycines).
Tracy E. Hawk +15 more
wiley +1 more source
Effectiveness of rosemary extract on the cardiovascular risk of emergency nursing professionals - an intervention study. [PDF]
Pretto CR +7 more
europepmc +1 more source
ABSTRACT Sheath blight disease of rice caused by the fungal pathogen R. solani AG1‐IA remains a big threat to rice production worldwide. A limited genetic variation in rice for tolerance to this pathogen and little success in understanding how it defeats host defence are major reasons behind it.
Vinod Kumar +5 more
wiley +1 more source
Identification of Fungi Causing Root Rot in Oregano Crops in Southern Peru: Morphological and Molecular Analysis. [PDF]
Quispe-Mamani RA +5 more
europepmc +1 more source
ABSTRACT Iron (Fe) is an essential micronutrient for plant growth and development. The maintenance of Fe homeostasis relies on sophisticated regulatory networks where bHLH transcription factors play a key role. However, how these factors coordinate to regulate this vital process is not fully understood.
Fei Gao +13 more
wiley +1 more source
Complex and Dynamic Effects of an Extreme Low Temperature Weather Event on Invasive Plant Populations and Resident Communities. [PDF]
Mantoani MC, Sweeney C, Osborne BA.
europepmc +1 more source
ABSTRACT Grapevine powdery mildew, caused by the fungal pathogen Erysiphe necator, severely impacts plant growth and berry quality. However, the grapevine receptors and molecular mechanisms underlying grapevine resistance to E. necator remain poorly understood.
Yajuan Li +9 more
wiley +1 more source

