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Effect of Bauhinia forficata extract in diabetic pregnant rats: maternal repercussions
Phytomedicine, 2004Bauhinia forficata, commonly known as "paw-of-cow", is widely used in Brazil folk medicine for the treatment of Diabetes mellitus. The purposes of present study were to determine the repercussions of diabetes on the defense system against oxidative stress in pregnant female rats and to characterize the influence of the treatment with Bauhinia forficata
Volpato, Gustavo Tadeu +4 more
openaire +3 more sources
Archives of Pharmacy and Pharmaceutical Sciences
In this study, we evaluated the assessed the hypoglycemiant, toxicogenetic and genotoxic effects of nanoencapsulate extracts of Bauhinia forficata Link.
de Souza Bárbara Verônica Cardoso +9 more
semanticscholar +1 more source
In this study, we evaluated the assessed the hypoglycemiant, toxicogenetic and genotoxic effects of nanoencapsulate extracts of Bauhinia forficata Link.
de Souza Bárbara Verônica Cardoso +9 more
semanticscholar +1 more source
Comparative assessment of kaempferitrin from medicinal extracts of Bauhinia forficata Link
Journal of Pharmaceutical and Biomedical Analysis, 2006The leaves of the pantropical genus Bauhinia (Fabaceae) are popularly known as cow's-paw or cow's hoof due to their unique characteristic bilobed aspect. The species Bauhinia forficata (Brazilian Orchid-tree) is widely used in folk medicine as an antidiabetic. This article deals with the quantitative analysis of kaempferitrin from B.
Thiátira S D B, Pinheiro +3 more
openaire +2 more sources
2018
Bauhinia forficata Link (Fabaceae, Leguminosae) is a medicinal plant known in Brazil as “pata de vaca”, “mororo”, “pe de boi”, “casco de vaca” or “unha de boi”. It is used in traditional medicine to treat several pathological conditions, especially diabetes.
openaire +1 more source
Bauhinia forficata Link (Fabaceae, Leguminosae) is a medicinal plant known in Brazil as “pata de vaca”, “mororo”, “pe de boi”, “casco de vaca” or “unha de boi”. It is used in traditional medicine to treat several pathological conditions, especially diabetes.
openaire +1 more source
Food Chemistry, 2012
HPLC-DAD-ESI/MS(n) was used to ascertain the authenticity of two certified and two commercial Bauhinia forficata Link samples. Different flavonoids profiles were obtained, involving 39 compounds. Just kaempferol-3-O-(2-rhamnosyl)rutinoside was found in all analysed samples. Five compounds were common to the certified samples of B. forficata Link and B.
Federico, Ferreres +5 more
openaire +2 more sources
HPLC-DAD-ESI/MS(n) was used to ascertain the authenticity of two certified and two commercial Bauhinia forficata Link samples. Different flavonoids profiles were obtained, involving 39 compounds. Just kaempferol-3-O-(2-rhamnosyl)rutinoside was found in all analysed samples. Five compounds were common to the certified samples of B. forficata Link and B.
Federico, Ferreres +5 more
openaire +2 more sources
Effects of Bauhinia forficata Link Tea on Lipid Profile in Diabetic Patients
Journal of Medicinal Food, 2019Twenty-five type 2 diabetic volunteer patients (mean age 62 years) were recruited in a quasi-experimental study without a control group to evaluate the effects of Bauhinia forficata Link tea on lipid profiles.
Pía Córdova Mariángel +5 more
semanticscholar +1 more source
ATIVIDADE FARMACOLÓGICA DA ESPÉCIE Bauhinia forficata
Anais do Congresso da Faculdade Santíssima Trindade, 2019Denise Lopes Da SILVA +3 more
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Bauhinia forficata in the treatment of diabetes mellitus: a patent review.
Expert opinion on therapeutic patents, 2018Diabetes Mellitus has been considered an epidemic by the World Health Organization, with a high risk of morbidity and mortality. The treatment of this pathology consists in glycemic control, which can be done by oral hypoglycemic agents, insulin therapy, dietary guidance, regular physical activity, and psychosocial support.
Bárbara Verônica Cardoso, de Souza +9 more
openaire +1 more source