Results 151 to 160 of about 13,242 (292)

Dynamic Non-Bayesian Persuasion

open access: yes
We study a multi-step persuasion problem involving a Bayesian sender and a non-Bayesian receiver. When the receiver deviates from Bayesian updating, the sender may benefit from -- or be harmed by -- gradually revealing information over time. We show that under divisible updating rules (Cripps, 2018), delaying information provision does not affect the ...
openaire   +2 more sources

Abundance estimates of eastern black rails in southeastern Colorado

open access: yesWildlife Society Bulletin, EarlyView.
This study estimated eastern black rail (Laterallus jamaicensis jamaicensis) detection, occupancy, and abundance in southeastern Colorado. We found detection probability increased later in the season and later at night but decreased with ambient noise. Occupancy increased with residual vegetation height and detection of Virginia rail (Rallus limicola).
Eleonora M. Hargett   +3 more
wiley   +1 more source

Prevalence of self-reported food allergy in Tunisia: General trends and probabilistic modeling. [PDF]

open access: yesWorld Allergy Organ J, 2023
Belmabrouk S   +15 more
europepmc   +1 more source

Social information about others' affective states in a human‐altered world

open access: yesJournal of Animal Ecology, EarlyView.
Faced with anthropogenic change, animals now encounter challenges different from their evolutionary past. To cope with such challenges, animals may use social information about others' affective states to guide their decisions. Considering affective states of wild animals could have important implications for animal welfare and wildlife conservation ...
Luca G. Hahn   +4 more
wiley   +1 more source

Reply to Cummins et al.: GPT reveals cognitive dissonance that is both irrational and alarmingly humanlike. [PDF]

open access: yesProc Natl Acad Sci U S A
Lehr SA   +4 more
europepmc   +1 more source

US Consumer Appetite for Climate Claims on Beef Products: Does Country‐of‐Origin Matter?

open access: yesAustralian Journal of Agricultural and Resource Economics, EarlyView.
ABSTRACT Beef cattle producers have been receiving pressure to reduce methane emissions from production. Beef products with varying climate claims have recently been introduced to the retail sector, stemming from various countries‐of‐origin. Using data from a US consumer survey, we find a subset of US consumers is willing to pay a premium for Lower ...
Jaime R. Luke, Glynn T. Tonsor
wiley   +1 more source

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