Results 121 to 130 of about 1,834,681 (387)
Stability of antioxidants vitamins in bee pollen samples [PDF]
Química Nova, 2010 This study evaluated the stability of vitamins C, E and β-carotene in six samples of bee pollen after their process, and in a one-year period of storage. After the pollen's process, there was a 67.1% increase for vitamin C (p
Melo, Illana Louise Pereira de +1 more
openaire +5 more sources
People and Nature, EarlyView.Abstract Integrating diverse trees and shrubs (hereafter ‘trees’) in agricultural landscapes has emerged as a crucial nature‐based solution to the triple challenge of biodiversity loss, climate change and food security. The potential benefits of on‐farm trees for both people and nature, however, are often constrained by inadequate consideration of ...
Ennia Bosshard +6 more
wiley +1 more source
Bee Collected Pollen and Bee Bread: Bioactive Constituents and Health Benefits [PDF]
Antioxidants, 2019 Bee products were historically used as a therapheutic approach and in food consumption, while more recent data include important details that could validate them as food supplements due to their bioproperties, which support their future use as medicines.
Rodica Mărgăoan +7 more
openaire +5 more sources
Epeoloides pilosulus (Cresson) Rediscovered in Michigan, with Notes on the Distribution and Status of its Macropis hosts. [PDF]
, 2019 Epeoloides pilosulus (Cresson 1878) is one of the rarest bees in North America with only a handful of records since 1960. The last collection in Michigan was made in 1944.
Gibbs, Jason +4 more
core +2 more sources
PLANTS, PEOPLE, PLANET, EarlyView.Understanding how climate change impacts the plant life cycle is critical for maintaining biodiversity and ecosystem services. Our findings suggest that Terminalia paniculata Roth, a common tropical deciduous tree species in the Western Ghats, is now flowering and fruiting at more scattered times than it used to in the past.
Ananthapadmanaban Karthikeyan +2 more
wiley +1 more source
Molecules, 2019 Bee pollen loads generally have a homogeneous and monospecific pollen content and assume a typical form and color, due to the typical bee foraging habits, thus having a typical composition related to the botanical origin.
Sara Castiglioni +5 more
doaj +1 more source
Synthesizing current knowledge on the ecology, phenology, and cultivation of Vaccinium membranaceum
PLANTS, PEOPLE, PLANET, EarlyView.More than 100 edible native berries grow across Canada's vast territory and are used by over 600 Indigenous Peoples of Canada as a main component of their diet. This research provides critical insights into the ecology, phenology, and cultivation of black huckleberry (Vaccinium membranaceum), a species of significant ecological and cultural importance ...
Mehdi Sharifi +12 more
wiley +1 more source
Water activity of fresh bee pollen and mixtures of bee pollen-honey of different botanical origin
LWT, 2017 Abstract A mixture of bee pollen and honey could represent a complete food supplement for human diet. In this study, for three bee pollen-honey mixtures ratios at two storage times (0 and 90 days) at room temperature, water activity (a w ) were investigated.
SAGONA, SIMONA +5 more
openaire +3 more sources
The diversity and floral hosts of bees at the Archbold Biological Station, Florida (Hymenoptera: Apoidea) [PDF]
, 2002 A list is provided of 113 species of bees and their 157 known floral hosts at the Archbold Biological Station(ABS), a 2105 ha site on the Lake Wales Ridge in Highlands County in south-central Florida.
Deyrup, Mark +2 more
core +1 more source
Reproductive success through high pollinator visitation rates despite self incompatibility in an endangered wallflower [PDF]
, 2016 PREMISE OF THE STUDY: Self incompatibility (SI) in rare plants presents a unique challenge—SI protects plants from inbreeding depression, but requires a sufficient number of mates and xenogamous pollination. Does SI persist in an endangered polyploid? Is
Herman, Julie A. +6 more
core +2 more sources