Results 121 to 130 of about 173,665 (314)

Effect of calcium chloride injection and freezing prior to wet aging on the meat quality of cull cows

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND In Brazil, the slaughter of female cattle, particularly older animals, has increased substantially. However, meat from this category presents limitations in terms of quality, mainly because of its toughness resulting from a high concentration of cross‐links between collagen fibers.
Juliano CC Belmonte, Taynara S Santana, Micheline F Castro, Rosileide V Rohod, Marcelo Vedovatto, Aylpy RD Santos, Henrique J Fernandes, Dalton M Oliveira   +7 more
wiley   +1 more source

Economics of Establishing a Beef Cattle Feedlot Using By-Products of Ethanol Production in North Dakota

, 1993
Larry D. Stearns, Randall S. Sell, David L. Watt, Vernon L. Anderson, Stearns, Larry D., Sell, Randall S., Watt, David L., Anderson, Vernon L.   +7 more
openalex   +2 more sources

The addition of feed additive in beef cattle ration on in vitro fermentation characteristics [PDF]

, 2021
W A Hartina, Roni Ridwan, Didid Diapari, Rusli Fidriyanto, Anuraga Jayanegara   +4 more
openalex   +1 more source

The use of edible insects in human food

Journal of the Science of Food and Agriculture, EarlyView.
Abstract The world population is expected to reach approximately 10 billion people by 2050, which will significantly increase global food demand and may lead to agricultural shortages and a higher risk of food insecurity. In this context, this review discusses the potential of insects as alternative sources of animal protein, addressing their ...
Pamela Barroso de Oliveira, Hugo Calixto Fonseca, Cláudia Regina Vieira, Gleidson Giordano Pinto de Carvalho, Jane Sélia dos Reis dos Coimbra, Bruna Mara Aparecida de Carvalho Mesquita   +5 more
wiley   +1 more source

The Business Development of Beef Cattle through Regional Approach in Jember East Java [PDF]

, 2022
Nanang Dwi Wahyono, Niswatin Hasanah, Avisena Harkat   +2 more
openalex   +1 more source

Freeze‐dried Lactobacillus spp. improved average daily liveweight gain and reduced methane intensity in growing lambs

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Direct fed microbials (DFM) are natural and safe enteric methane mitigants for ruminant livestock systems. While previous studies have demonstrated the effect of Lactobacillus spp. on methane mitigation, challenges remain in effectively delivering DFM in extensive grazing systems. The objective of this experiment was to evaluate the
Sreemol Suthan Nair, Stephanie K Muir, S Richard O Williams, Aodán S ó Neachtain, Subhash Chandra, Pablo S Alvarez‐Hess, Long Cheng, Joe L Jacobs   +7 more
wiley   +1 more source

Sediment trap preservative choice impacts particle‐associated microbial community composition

Limnology and Oceanography: Methods, EarlyView.
Abstract Understanding and quantifying the microbial contribution to particulate organic matter (POM) flux and carbon cycling in the ocean relies largely on the collection of sinking POM. A critical aspect of evaluating microbial communities on sediment trap‐collected POM is their preservation until recovery and sample processing.
Nicola L. Paul, Colleen A. Durkin, Sebastian Sudek, Matthieu Bressac, Philip W. Boyd, Eric J. Tappa, Claudia R. Benitez‐Nelson, Alyson E. Santoro   +7 more
wiley   +1 more source

PSXIV-29 Seminal Plasma Uterine Priming in Embryo-Recipient Beef Cows Alters Preweaning Offspring Growth But Not Indices of Body Composition [PDF]

, 2023
Rebecca M Swanson, Riley D Messman, R. C. Vann, Dustin T Yates, Darcie R Sidelinger, Caleb O Lemley   +5 more
openalex   +1 more source

Mass spectrometry imaging of N‐linked glycans: Fundamentals and recent advances

Mass Spectrometry Reviews, EarlyView.
Abstract With implications in several medical conditions, N‐linked glycosylation is one of the most important posttranslation modifications present in all living organisms. Due to their nontemplate synthesis, glycan structures are extraordinarily complex and require multiple analytical techniques for complete structural elucidation.
Tana V. Palomino, David C. Muddiman
wiley   +1 more source

Exploring causal correlations between oily fish intake and multiple sclerosis: A two-sample Mendelian randomization study. [PDF]

Asia Pac J Clin Nutr
Chang S, Shi K, Zhang M.
europepmc   +1 more source