Results 21 to 30 of about 110,060 (163)

BEEF-TEA. [PDF]

The Lancet, 1874
n ...
openaire   +1 more source

Title-plus-abstract versus title-only first-level screening approach: a case study using a systematic review of dietary patterns and sarcopenia risk to compare screening performance

Systematic Reviews, 2023
Background Conducting a systematic review is a time- and resource-intensive multi-step process. Enhancing efficiency without sacrificing accuracy and rigor during the screening phase of a systematic review is of interest among the scientific community ...
Lynn Teo, Mary E. Van Elswyk, Clara S. Lau, Christopher J. Shanahan   +3 more
doaj   +1 more source

Investigation of muscle-specific beef color stability at different ultimate pHs [PDF]

Asian-Australasian Journal of Animal Sciences, 2020
Objective This study was aimed to investigate the muscle-specific beef color stability at normal and high ultimate pHs. Methods The impact of muscle (Longissimus lumborum [LL] vs psoas major [PM]) and pH (normal ultimate pH [Np] vs high pH dark cutting ...
Shuang Wu, Jina Han, Rongrong Liang, Pengcheng Dong, Lixian Zhu, David L. Hopkins, Yimin Zhang, Xin Luo   +7 more
doaj   +1 more source

Prenatal and pre-weaning growth and nutrition of cattle: long-term consequences for beef production

Animal, 2007
Severe, chronic growth retardation of cattle early in life reduces growth potential, resulting in smaller animals at any given age. Capacity for long-term compensatory growth diminishes as the age of onset of nutritional restriction resulting in ...
P.L. Greenwood, L.M. Cafe
doaj   +1 more source

Effect of ciglitazone on adipogenic transdifferentiation of bovine skeletal muscle satellite cells

Journal of Animal Science and Technology, 2021
Ciglitazone is a member of the thiazolidinedione family, and specifically binds to peroxisome proliferator-activated receptor-γ (PPARγ), thereby promoting adipocyte differentiation.
Junfang Zhang, Qiang Li, Yan Yan, Bin Sun, Ying Wang, Lin Tang, Enze Wang, Jia Yu, Kim Margarette Corpuz Nogoy, Xiangzi Li, Seong-Ho Choi   +10 more
doaj   +1 more source

Determining Frequency of Multiple Organ System Involvement and Concurrent Lesions Identified in Feedyard Mortalities and Potential Associations with Cattle Demographics

Veterinary Sciences
Necropsies are commonly used to diagnose the causes of death in feedyard cattle, but the documentation of multiple organ system involvement and concurrent lesions is limited.
Madeline R. Mancke, Brad J. White, Eduarda M. Bortoluzzi, Brandon E. Depenbusch, Paige H. Schmidt, Rachel E. Champagne, Makenna Jensen, Phillip A. Lancaster, Robert L. Larson   +8 more
doaj   +1 more source

Alternative forage feeds for beef cattle in Northwestern Alberta, Canada: forage yield and nutritive value of forage brassicas and forbs

Journal of Applied Animal Research, 2021
Forbs and forage brassicas are non-traditional forage crops in northwestern Alberta, Canada. Ten forage brassicas (barkant turnips, bayou kale hybrid, daikon radish, collard, inka brand marrowstem kale, malwira turnip rape, purple top turnips, tillage ...
Akim Omokanye, Guillermo Hernandez, Herbert A. Lardner, Buthaina Al-Maqtari, Kabal Singh Gill, Alan Lee   +5 more
doaj   +1 more source

Forage production, economic performance indicators and beef cattle nutritional suitability of multispecies annual crop mixtures in northwestern Alberta, Canada

Journal of Applied Animal Research, 2019
A 2-year field study compared annual crop mixtures and monoculture cereal crops (controls) for forage yield and quality value for beef cattle production. Each of the mixtures consisted of 2 to 9 crop species.
Akim Omokanye, Herbert Lardner, Lekshmi Sreekumar, Liisa Jeffrey   +3 more
doaj   +1 more source

Survey of tick species and molecular detection of selected tick-borne pathogens in Yanbian, China

Parasite, 2022
Ticks and tick-borne diseases pose a significant threat to public health. In this study, we aimed to determine the tick species distribution and pathogens carried by ticks in Yanbian, China.
Li Jixu, Zhang Shuang, Liang Wanfeng, Zhao Shaowei, Wang Zhenyu, Li Hang, Yang Bingyi, Zhang Zhen, Li Jialin, Jia Lijun   +9 more
doaj   +1 more source

Buffalo Beef Production

Italian Journal of Animal Science, 2007
The growing rate of 240 male buffaloes fed ad libitum a diet characterized by 0.9 MFU/Kg dry matter (DM), 14% CP and 38:62 forage:concentrate ratio (Diet A) was evaluated starting from a mean age of 148 (Group 1), 218 (Group 2), 302 (Group 3), 320 (Group 4), 374 (Group 5) and 596 (Group 6) days. Data were compared at the weight of 400 kg and at the age
ZICARELLI, LUIGI, Ariota B., GASPARRINI, BIANCA, NEGLIA, GIANLUCA, DI PALO, ROSSELLA   +4 more
openaire   +3 more sources