Results 31 to 40 of about 110,060 (163)

Effect of palmitoleic acid on the differentiation of bovine skeletal muscle satellite cells

open access: yesJournal of Animal Science and Technology, 2021
We hypothesized that the unsaturated fatty acid palmitoleic acid (POA) could promote the expression of adipogenic/lipogenic genes in bovine skeletal muscle satellite cells (BSCs). The BSCs were cultured in a growth
Junfang Zhang   +10 more
doaj   +1 more source

The beef with sustainability

open access: yesNature Ecology & Evolution, 2017
The US beef industry is a major contributor of greenhouse gases and is commonly regarded as unsustainable at current levels. A new study models a system in which sustainability could be increased by subsistence on grass and agricultural by-products, prompting the question, ‘what are the limits of sustainable livestock production in the US’?
openaire   +3 more sources

First report of monepantel Haemonchus contortus resistance on sheep farms in Uruguay

open access: yesParasites & Vectors, 2014
Background On two farms it was noted that after routine treatment with monepantel, fecal egg counts failed to drop. This was accompanied by lambs mortality due to Haemonchus contortus infection.
América E Mederos   +2 more
doaj   +1 more source

Boran calves reared under partial milk offtake can undergo compensatory growth post-weaning and optimize beef-milk productivity

open access: yesJournal of Applied Animal Research
This study determined the long-term effect of restricted suckling on the post-weaning performance of Boran cattle. Thirty-two nursing cows and their calves arranged in a 4 X 2 factorial experiment were grazed in the tropical ecological zone IV range. The
Jack Ouda   +3 more
doaj   +1 more source

Carbon footprint of beef cattle production in integrated systems of the Brazilian Cerrado

open access: yesFrontiers in Sustainable Food Systems
Prediction of soil organic carbon (SOC) stocks, tree carbon stocks, enteric emissions, and beef production is essential for evaluating low-carbon livestock systems.
Antônio Carlos Reis de Freitas   +10 more
doaj   +1 more source

Hair hormone profiling as a non-invasive diagnostic approach for assessing long-term endocrine status and productivity in Hereford bulls [PDF]

open access: yesVeterinary World
Background and Aim: Accurate evaluation of hormonal status is critical for optimizing growth performance and meat quality in beef cattle. Conventional matrices such as blood, saliva, and urine reflect only short-term fluctuations and are influenced by ...
Alexey Frolov   +2 more
doaj   +1 more source

Detection of Burkholderia mallei in Microbiological Culture: A Comparative Analysis of PCR Primer Sets

open access: yesPathogens
Glanders is a highly contagious and often fatal zoonotic disease of equids caused by Burkholderia mallei, a pathogen of significant concern due to its potential for bioterrorism.
Jéssica Cristine K. Moriya   +9 more
doaj   +1 more source

From Traditionally Extensive to Sustainably Intensive: A Review on the Path to a Sustainable and Inclusive Beef Farming in Brazil

open access: yesAnimals
Brazil is the second largest beef producer and a leading exporter, contributing to some 3000 t CWE in global markets (27.7% of market share). The sector has experienced substantial development, but yields remain far below potential, and there are growing
Mariana de A. Pereira   +15 more
doaj   +1 more source

Contributions of the hair sheep breed Santa Ines as a maintenance host for Rhipicephalus (Boophilus) microplus (Acari: Ixodidae) in Brazil

open access: yesParasites & Vectors, 2014
Background Hair sheep breeds are a new, cost-effective option for the diversification of livestock in the Midwest region of Brazil. They are grazed extensively with cattle as well as in isolation in small areas.
Marcos Valério Garcia   +6 more
doaj   +1 more source

The Effect of the PhoP/PhoQ System on the Regulation of Multi-Stress Adaptation Induced by Acid Stress in Salmonella Typhimurium

open access: yesFoods
Acidic stress in beef cattle slaughtering abattoirs can induce the acid adaptation response of in-plant contaminated Salmonella. This may further lead to multiple resistance responses threatening public health.
Xu Gao   +9 more
doaj   +1 more source

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