Results 141 to 150 of about 686,282 (415)
Animal, 2018 Improvements in feed efficiency of beef cattle have the potential to increase producer profitability and simultaneously lower the environmental footprint of beef production.
D. Kenny +3 more
semanticscholar +1 more source
Valuing Fed Cattle Using Slice Shear Force Measurements [PDF]
Marketing fed cattle using grid pricing has become a popluar way to sell cattle. One of the most important beef characteristics, according to consumers, is beef tenderness. USDA quality grades are poor predictors of meat tenderness.
Riley, John Michael +2 more
core +1 more source
Adding value to cull cow beef [PDF]
, 2009 End of project reportThis project addressed the prospects of increasing the value of cull cow beef and examined the potential of a number of different management and dietary strategies.
Buckley, Frank +4 more
core
Measuring Strategic, Tactical, Complex and Simple Changes to Farm Systems
Systems Research and Behavioral Science, EarlyView.ABSTRACT Agriculture is under increasing pressure to redesign farm systems. Governments are increasingly seeking to halt or reverse the damaging effects of agriculture on the environment. Adapting to climate change requires reconfiguring farm systems to withstand more variable, and historically more extreme, seasonal conditions and the constant demand ...
Geoff Kaine, Vic Wright
wiley +1 more source
Vitamin C and N-acetylcysteine promote bovine adipose-derived mesenchymal stem cell proliferation and differentiation via Akt/mTOR/P70S6K signalling pathway for cultured meat production [PDF]
Animal BioscienceObjective Traditional meat production is insufficient to meet the increasing protein requirements, necessitating cultured meat, which is safe, worthwhile, and scalable.
Sajida Naseem +8 more
doaj +1 more source
Animals, 2019 Simple Summary This review summarizes knowledge on the separation of cows and calves and its effect on the onset of ovarian activity and animal welfare, principally in tropical beef cattle.
A. Orihuela, C. Galina
semanticscholar +1 more source
SELECTION INDEXES FOR BEEF CATTLE [PDF]
Annales de Génétique et de Sélection Animale, 1978 L. Holmquist-Arbrandt +2 more
openaire +5 more sources
CONSUMER DEMAND FOR MANDATORY LABELING OF BEEF FROM CATTLE ADMINISTERED GROWTH HORMONES OR FED GENETICALLY MODIFIED CORN [PDF]
This study estimates the value of policies that would mandate labeling of beef from cattle produced with growth hormones or fed genetically modified corn.
Fox, John A., Lusk, Jayson L.
core +1 more source
Erving Goffman at 100: A Chameleon Seen as a Rorschach Test within a Kaleidoscope
Symbolic Interaction, EarlyView.The 100th anniversary of Erving Goffman's birth was in 2022. Drawing on his work, the Goffman archives, the secondary literature, and personal experiences with him and those in his university of Chicago cohort, I reflect on some implications of his work and life, and the inseparable issues of understanding society.
Gary T. Marx
wiley +1 more source
Frontiers in Animal ScienceIntroductionThree in vitro experiments were conducted to evaluate the effects of increasing levels of Enterococcus faecium and Saccharomyces cerevisiae (DFM1) and increasing levels of Bacillus licheniformis and Bacillus subtilis (DFM2) on in vitro ...
Thiago H. Silva +8 more
doaj +1 more source