Effect of different processing steps in the production of beer fish on volatile flavor profile and their precursors determined by HS-GC-IMS, HPLC, E-nose, and E-tongue. [PDF]
Food Chem XLiu Y +5 more
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The lure of siren's song: Exploring the influence of destination song perception on potential tourists' travel intentions. [PDF]
PLoS One, 2023 Wei L, Shao T, Shi X, Ren K, Qian Y.
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Β-Glucanase-driven changes in β-glucan structure and metabolism throughout Hull-less barley dough fermentation. [PDF]
Food Chem XGuo Z +6 more
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Effectiveness of NGOs in mountainous solid waste management: A case study from Healing Himalayas in Rakchham, Himachal Pradesh, India. [PDF]
Waste Manag ResRoy S, Kaushik PR, Sangwan P, Herat S.
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Estimating recent trends in alcohol sales in the United Kingdom from alcohol duty revenue. [PDF]
AddictionAngus C, Schöley J.
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Dual enhancement of pork color stability: Antioxidant activity and myoglobin structural compactness mediated by L-histidine/L-arginine. [PDF]
Food Chem XGuo X, Fu C, Xu S, Yao J, Zhu K, Meng X.
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Potential social marketing applications for knowledge translation in healthcare: a scoping review protocol. [PDF]
BMJ Open, 2023 Colquhoun H +9 more
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Relationship between adherence to the mediterranean food pattern and food self-efficacy of higher education students in Portugal: A cross-sectional study. [PDF]
PLoS OneBrabo B +8 more
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When, where, and with whom during crisis: The effect of risk perceptions and psychological distance on travel intentions. [PDF]
Tour ManagFuchs G, Efrat-Treister D, Westphal M.
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The impact of <i>S. cerevisiae</i> strains on the aroma profile and physicochemical properties of <i>Phyllanthus emblica</i> L. fruit wine. [PDF]
Food Chem XYuan H +7 more
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