Results 71 to 80 of about 1,205,134 (266)
Guidance on human health risk‐benefit assessment of foods
EFSA Journal, 2010 The Scientific Committee of the European Food Safety Authority (EFSA) developed guidance for performing risk‐benefit assessments of food. The document focuses on human health risks and human health benefits, and does not address social, economic and ...
EFSA Scientific Committee
doaj +1 more source
Economic Valuation of Oceanographic Forecasting Services: A Cost-Benefit Exercise [PDF]
This paper provides an assessment of the economic value of the oceanographic services provided by the Mediterranean operational forecasting system, MFSTEP.
Aline Chiabai, Paulo A.L.D. Nunes
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, 2020 Background: The human papillomavirus (HPV) vaccine coverage is very low in Japan since the government suspended the active encouragement of the vaccination. We aimed to conduct a benefit–risk assessment of HPV vaccination and explore different consequent
Scuffham, Paul +4 more
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The human gut microbiome across the life course
FEBS Letters, EarlyView.Despite significant individual variation and continuous change throughout life, the human gut microbiome follows some life stage‐specific trends. This article provides a brief overview of how gut microbiome composition shifts across different phases of life. Created in BioRender. Özkurt, E. (2026) https://BioRender.com/8q4nrnc.
Alise J. Ponsero +4 more
wiley +1 more source
Food Chemistry: XSakura, a traditional edible flower, has been investigated for its anti-glycation potential; however, the bioactive components remain unclear. Polyphenols are recognized for their exceptional anti-glycation properties.
Yuhang Zhu +9 more
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Qualitative methods of benefit / risk assessment
Безопасность и риск фармакотерапии, 2022 In this article authors describe some existing methods of benefit / risk assessment.
A. P. Pereverzev +4 more
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Process, Prescience, and Pragmatism: The Office of Technology Assessment
, 1989 This report discusses the history and function of the Office of Technology Assessment (OTA) as it stood in November 1989, focusing on the benefit of the OTA's function as a practical analysis tool concerning technological ...
Carson, Nancy +1 more
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Impact Assessment in the EU: The State of the Art and the Art of the State. CEPS Paperbacks. January 2006 [PDF]
, 2006 Policy-makers increasingly see impact assessment as the philosopher’s stone that will enhance the quality of EU legislation in the years to come, leading Europe back onto the Lisbon track.
Renda, Andrea
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Degradation mechanism of the von Willebrand factor A2 domain by nattokinase
FEBS Letters, EarlyView.Nattokinase, a natto‐derived protease, exhibits potent antithrombotic effects. This study demonstrates that nattokinase directly cleaves the von Willebrand factor (vWF) A2 domain in vitro. Unlike the native regulator ADAMTS13, nattokinase degrades folded vWF independently of shear stress.
Ryuichi Hyakumoto +3 more
wiley +1 more source
Frontiers in NutritionIntroductionEnsuring adequate nutrient availability from domestic food production is an important component of national food system resilience, particularly under scenarios of trade disruption or reduced imports.
Hedda Malmquist +3 more
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