Results 181 to 190 of about 2,532 (192)

Optimized microwave assisted extraction (MAE) of alkaloids and polyphenols from Berberis roots using multiple-component analysis

Scientific Reports, 2020
Tarun Belwal, Aseesh K Pandey
exaly  

Influence of drying conditions on the effective moisture diffusivity, energy of activation and energy consumption during the thin-layer drying of berberis fruit (Berberidaceae)

Energy Conversion and Management, 2008
Mortaza Aghbashlo
exaly  

Polyphenols and Antioxidant Activity of Calafate (Berberis microphylla) Fruits and Other Native Berries from Southern Chile

Journal of Agricultural and Food Chemistry, 2010
Antonieta Ruiz, Claudia Mardones, Peter Winterhalter   +2 more
exaly  

Berberis Plants—Drifting from Farm to Food Applications, Phytotherapy, and Phytopharmacology

Foods, 2019
, Zeliha Selamoglu, Bilge Sener
exaly  

Phyto-chemical and pharmacological applications of Berberis aristata

Fìtoterapìâ, 2012
Dipti Potdar
exaly  

Berberis thunbergii 日本小檗 @iN

Kwok, Alan, Tai, Ada
openaire   +1 more source

Notitzen zur Verbreitung von Berberis thunbergii in Österreich

Stapfia, 2014
Follak, Swen, Schwarz, Michael, Essl, Franz   +2 more
openaire   +1 more source

Antihyperglycemic and antioxidant effect of Berberis aristata root extract and its role in regulating carbohydrate metabolism in diabetic rats

Journal of Ethnopharmacology, 2009
Poonam Kakkar
exaly  

Phytochemical and pharmacological studies in genus Berberis

Phytochemistry Reviews, 2013
Nutan Kaushik
exaly  

Microwave-assisted extraction (MAE) conditions using polynomial design for improving antioxidant phytochemicals in Berberis asiatica Roxb. ex DC. leaves

Industrial Crops and Products, 2017
Tarun Belwal, , Ranbeer S Rawal
exaly