Results 161 to 170 of about 1,210,464 (279)

An alternative pathway to beta -carotene formation in plant chromoplasts discovered by map-based cloning of beta and old-gold color mutations in tomato.

Proceedings of the National Academy of Sciences of the United States of America, 2000
G. Ronen, L. Carmel-Goren, D. Zamir, Joseph Hirschberg   +3 more
semanticscholar   +1 more source

Identification of Volatile Odor Compounds in Extracts of Four Types of Herbaceous Plant Spices via GC × GC–O‐TOF MS

eFood, Volume 7, Issue 4, August 2026.
In this study, sensory evaluation, electronic nose, solid‐phase microextraction, and comprehensive two‐dimensional gas chromatography‐olfactometry‐time‐of‐flight mass spectrometry were used to analyze the volatile compounds and key odor‐active components in the extracts of sour horn, alfalfa, chicory, and fenugreek, and a total of 59 odor‐active ...
Suxing Tuo, Qinghui Jia, Shuang Bi, Yixin Dai, Ting Deng, Hongbing Lu, Jiaxiao Cai, Zifeng Li, Cheng Yang, Kejun Zhong, Bo Kong, Ye Liu   +11 more
wiley   +1 more source

Chemical Profiles, Pharmacological Insights, and In Silico Studies of Antidesma montanum Blume: An Experimental and Computer‐Aided Approach

eFood, Volume 7, Issue 4, August 2026.
Antidesma montanum, an edible wild plant, shows notable nutraceutical and pharmacological potential. Methanol extract profiling (GC–MS) identified bioactive metabolites. In vitro, in vivo, and in silico studies demonstrated significant antidiabetic, anthelmintic, anxiolytic, antidepressant, and antidiarrheal activities, supported by strong molecular ...
Naureen Banu, Najmul Alam, Sadia Farid Jhuma, Mohammad Nazmul Islam, Shady A. Alghazali, Md Abdul Awal, Sanjida Islam, Hafsa Siddiqua, Shafinaz Nur, Md. Sohel Rana   +9 more
wiley   +1 more source

The Effect of Randomized Beta-Carotene Supplementation on CKD in Men. [PDF]

Kidney Int Rep
Chewcharat A, Chewcharat P, Rexrode KM, Glynn RJ, Buring JE, Gaziano JM, Sesso HD.   +6 more
europepmc   +1 more source

Reversal of Neuralgia Effect of Beta Carotene in Streptozotocin-Associated Diabetic Neuropathic Pain in Female Zebrafish via Matrix Metalloprotease-13 Inhibition. [PDF]

Pharmaceuticals (Basel), 2023
Paramakrishnan N, Chavan L, Lim KG, Paramaswaran Y, Muthuraman A.   +4 more
europepmc   +1 more source

The Impact of Oral‐Gut Microbiota Structure and Its Manipulation on RA Development and Management

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
(A) Schematic representation of oral–gut microbiota composition in health and rheumatoid arthritis (RA), highlighting the enrichment of beneficial microorganisms (green) under healthy conditions and the expansion of pathogenic microorganisms (orange) in RA‐associated dysbiosis.
Parisa Ahmadi, Mahmoud Mahmoudi, Sina Mozaffari‐Jovin, Ramiar Kamal Kheder, Tola Abdulsattar Faraj, Samaneh Mollazadeh, Jafar Hajavi, Hanieh Kolahdooz, Seyed‐Alireza Esmaeili   +8 more
wiley   +1 more source

Metabolite Variations in Lepidium sativum Seeds Among Different Germplasms: Unraveling the Link Between Environment and Chemical Compounds

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
Comparative phytochemical analysis of Lepidium sativum seed populations revealed environmentally driven variation in essential oil composition, while fatty acid profiles remained largely stable across populations. Benzyl nitrile was the dominant essential oil constituent, α‐linolenic acid was the major fatty acid, and all populations exhibited weak ...
Seyed Mehdi Talebi, Majid Mahdieh, Ghassan Mohammad, Mansour Ghorbanpour   +3 more
wiley   +1 more source

Improvement of Carotenoids' Production by Increasing the Activity of Beta-Carotene Ketolase with Different Strategies. [PDF]

Microorganisms
Zhou Q, Huang D, Yang H, Hong Z, Wang C.
europepmc   +1 more source

Beta-carotene is an important vitamin A source for humans.

Journal of NutriLife, 2010
T. Grune, G. Lietz, A. Palou, A. Ross, W. Stahl, G. Tang, D. Thurnham, S. Yin, H. Biesalski   +8 more
semanticscholar   +1 more source

Gluten‐Free Cakes With Locusta migratoria as a Protein Source: Volatile Profile, Quality, Nutritional, and Sensory Attributes

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
This study evaluated the effects of locust powder (LP) and defatted locust powder (DFLP), used as rice flour substitutes at 10%, 15%, and 20% levels, on volatile profile, quality, nutritional, microbiological, and sensory properties of gluten‐free (GF) cakes.
Ceyda Dadalı, Yağmur Özcan
wiley   +1 more source