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Assessment of toxicological potential of sodium carboxymethyl beta-glucan, a novel beta-glucan

Food and Chemical Toxicology, 2021
In this experimental work, sodium carboxymethyl beta-glucan (CMBG), a chemically altered beta-glucan, is evaluated for mutagenicity and sub-acute oral toxicity. Specifically, the tested material was CM-Glucan Nu, a food grade powder ≥90% CMBG derived from Saccharomyces cerevisiae.
Kayla Preece   +2 more
exaly   +3 more sources

Iron(II) binding by cereal beta-glucan

open access: yesCarbohydrate Polymers, 2015
Beta-glucan is a dietary fiber, which possesses several health benefits, such as cholesterol lowering, however this fiber is easily degraded in the presence of Fenton reagents. In the present study, the iron binding capacity of oat beta-glucan and barley
Laura Nyström, Willem Hendrik Koppenol
exaly   +2 more sources

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